Sugar Free Churro Iced Coffee

Ingredients

Servings

1 1 2 3 4 5 6 8 10 12 14 16

US / METRIC

30 mL

Sugar-Free Vanilla Syrup

120 mL

Milk

2

Cinnamon Sticks

240 mL

Freshly Brewed Coffee

to taste

Ice

to taste

Whipped Cream

(optional)

to taste

Ground Cinnamon

(optional)

Cooking Instructions

HIDE IMAGES

Step 1

Add the milk (120 mL) and cinnamon sticks (2) to a small pot over low heat. Heat for about 5-8 minutes. Then, remove from the heat and discard the cinnamon sticks.

Step 2

Allow the infused milk to cool. Then, refrigerate until chilled.

Step 3

Add ice (to taste) to a glass and pour the brewed coffee (240 mL) over the ice.

Step 4

Stir in the Torani Sugar Free Vanilla Syrup (30 mL) and cinnamon infused milk.

Step 5

Serve with fat-free whipped cream (to taste) on top, if desired, and a sprinkle of ground cinnamon (to taste) .