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Breakfast Burrito

11 INGREDIENTS • 5 STEPS • 20MINS

Breakfast Burrito

Recipe
Fuel your day with these hearty whole wheat burritos bursting with fluffy Farmhouse Eggs®, vibrant bell peppers & onions, savory sausage, and melty cheddar cheese. Drizzled with creamy fat-free sour cream and a touch of fresh salsa, they're a flavor fiesta wrapped in goodness! Easy to make and packed with protein, these burritos are a breakfast win!
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Fuel your day with these hearty whole wheat burritos bursting with fluffy Farmhouse Eggs®, vibrant bell peppers & onions, savory sausage, and melty cheddar cheese. Drizzled with creamy fat-free sour cream and a touch of fresh salsa, they're a flavor fiesta wrapped in goodness! Easy to make and packed with protein, these burritos are a breakfast win!
author_avatar
Farmhouse Eggs
FARMHOUSE EGGS® come from cage-free hens fed a wholesome diet of grains and fresh drinking water.
https://farmhouseeggs.com/

20MINS

Total Time

$2.92

Cost Per Serving

Ingredients

Servings
6
us / metric
Large Egg
6
Large Eggs
Whole Wheat Tortilla
6
Whole Wheat Tortillas
Red Bell Pepper
1
Red Bell Pepper, diced
Yellow Onion
1/2
Yellow Onion, diced
Sausage
1 piece
Sausage
Salt
1/2 tsp
Salt
Ground Black Pepper
1/2 tsp
Ground Black Pepper
Shredded Reduced-Fat Cheddar Cheese
55 g
Shredded Reduced-Fat Cheddar Cheese
Fat-Free Sour Cream
4 Tbsp
Fat-Free Sour Cream
Salsa
130 g
Salsa
Olive Oil Cooking Spray
as needed
Olive Oil Cooking Spray

Nutrition Per Serving

VIEW ALL
Calories
260
Fat
13.6 g
Protein
14.5 g
Carbs
20.7 g
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author_avatar
Farmhouse Eggs
FARMHOUSE EGGS® come from cage-free hens fed a wholesome diet of grains and fresh drinking water.
https://farmhouseeggs.com/

Cooking Instructions

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step 1
Set oven temperature to 200 degrees F (90 degrees C); arrange Whole Wheat Tortillas (6) on a baking sheet and warm in the oven until ready to serve.
step 2
In a large skillet sprayed with Olive Oil Cooking Spray (as needed), saute diced Yellow Onion (1/2) and Red Bell Pepper (1) until soft. Remove from heat and set aside.
step 3
Remove casing from Sausage (1 piece) and crumble into the same skillet; cook according to package instructions, remove and set aside.
step 4
In a large bowl, mix Large Eggs (6) with Salt (1/2 tsp) and Ground Black Pepper (1/2 tsp), pour into a skillet and stir, cooking until eggs are firmly set. Remove from heat when cooked through.
step 5
To assemble your burritos, spread a thin layer of Fat-Free Sour Cream (4 Tbsp) on each tortilla and top with even amounts of all ingredients: eggs, peppers and onions, sausage, Shredded Reduced-Fat Cheddar Cheese (55 g) and Salsa (130 g). Roll and serve.
step 5 To assemble your burritos, spread a thin layer of Fat-Free Sour Cream (4 Tbsp) on each tortilla and top with even amounts of all ingredients: eggs, peppers and onions, sausage, Shredded Reduced-Fat Cheddar Cheese (55 g) and Salsa (130 g). Roll and serve.

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Budget-Friendly
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