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Apple Cinnamon Waffle

9 INGREDIENTS • 7 STEPS • 10MINS

Apple Cinnamon Waffle

Recipe

4.0

1 rating
Delicate sweetness with a hearty apple punch. This reduced-sugar waffle contains 45% less sugar* than the full-sugar version.
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Delicate sweetness with a hearty apple punch. This reduced-sugar waffle contains 45% less sugar* than the full-sugar version.
author_avatar
Truvia
We believe sweetness was meant to be enjoyed. That’s why we created products that allow you to reduce sugar, not flavor. Whether you prefer our plant-based stevia leaf or monk fruit sweetness , we’re proud to offer calorie-free, zero sugar products that don’t sacrifice great tasting sweetness.
https://www.truvia.com/

10MINS

Total Time

$1.12

Cost Per Serving

Ingredients

Servings
5
us / metric
Truvia® Cane Sugar Blend Mix of Stevia Sweetener and Cane Sugar
2 Tbsp
Truvia® Cane Sugar Blend Mix of Stevia Sweetener and Cane Sugar
All-Purpose Flour
250 g
All-Purpose Flour, sifted
Salt
2 tsp
Salt
Baking Powder
1 Tbsp
Baking Powder
Ground Cinnamon
2 tsp
Ground Cinnamon
Large Egg
2
Large Eggs, separated
Non-Fat Milk
300 mL
Non-Fat Milk
Canola Oil
80 mL
Canola Oil
Apple
1
Apple, washed, finely chopped

Nutrition Per Serving

VIEW ALL
Calories
389
Fat
17.8 g
Protein
9.9 g
Carbs
48.8 g
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author_avatar
Truvia
We believe sweetness was meant to be enjoyed. That’s why we created products that allow you to reduce sugar, not flavor. Whether you prefer our plant-based stevia leaf or monk fruit sweetness , we’re proud to offer calorie-free, zero sugar products that don’t sacrifice great tasting sweetness.
https://www.truvia.com/

Author's Notes

*Each serving has 230 calories and 6 grams of sugar per serving, compared to the full-sugar version that has 250 calories and 11 grams of sugar per serving.

Cooking Instructions

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step 1
In a medium bowl, add the sifted All-Purpose Flour (250 g) and mix in Truvia® Cane Sugar Blend Mix of Stevia Sweetener and Cane Sugar (2 Tbsp), Baking Powder (1 Tbsp), Ground Cinnamon (2 tsp), and Salt (2 tsp). Set aside.
step 2
In a small bowl, beat the Egg Whites (2) until stiff. Set aside.
step 3
In a medium bowl, beat the Egg Yolks well and stir in the Non-Fat Milk (300 mL) and Canola Oil (80 mL).
step 4
Add sifted dry ingredients to the yolk mixture but lightly mix until just moist.
step 5
Fold in the egg whites.
step 6
Gently mix in the Apple (1).
step 7
Bake in a preheated waffle maker until golden brown, approximately 4-5 minutes.
step 7 Bake in a preheated waffle maker until golden brown, approximately 4-5 minutes.
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