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Cranberry Brie Bites

11 INGREDIENTS • 4 STEPS • 45MINS

Cranberry Brie Bites

Recipe
If you’re looking for an easy, two-bite holiday appetizer, look no further than these Cranberry Brie Bites! Puff pastry is filled with creamy, melty brie, homemade spiced cranberry compote, and topped with crunchy pecans and fresh thyme.
Add to plan
If you’re looking for an easy, two-bite holiday appetizer, look no further than these Cranberry Brie Bites! Puff pastry is filled with creamy, melty brie, homemade spiced cranberry compote, and topped with crunchy pecans and fresh thyme.
author_avatar
Simply Organic
For over two decades, Simply Organic® has focused on bringing you organic ingredients you can feel good about — from our bottled single spices and herbs to our blends, extracts, seasoning mixes, simmer sauces, finishing salts, and more.
https://www.simplyorganic.com/

45MINS

Total Time

$0.73

Cost Per Serving

Ingredients

Servings
12
us / metric
Ground Cinnamon
1/2 tsp
Ground Cinnamon
Fresh Cranberry
200 g
Fresh Cranberries
or frozen
Ground Ginger
1/2 tsp
Ground Ginger
Ground Nutmeg
1/4 tsp
Ground Nutmeg
Pure Vanilla Extract
1 tsp
Pure Vanilla Extract
Honey
4 Tbsp
Honey
or sweetener of choice
Puff Pastry
1 sheet
(8 oz)
Puff Pastry, thawed
Brie Cheese
170 g
Brie Cheese
sliced into small squares
Pecans
4 Tbsp
Finely Chopped Pecans
Fresh Thyme
1 Tbsp
Finely Chopped Fresh Thyme
for garnish
optional
Honey
to taste
Honey
for garnish
optional

Nutrition Per Serving

VIEW ALL
Calories
198
Fat
12.6 g
Protein
4.6 g
Carbs
17.1 g
Add to plan
author_avatar
Simply Organic
For over two decades, Simply Organic® has focused on bringing you organic ingredients you can feel good about — from our bottled single spices and herbs to our blends, extracts, seasoning mixes, simmer sauces, finishing salts, and more.
https://www.simplyorganic.com/

Cooking Instructions

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step 1
Preheat oven to 375 degrees F (190 degrees C) and lightly grease a 24-count mini muffin tin.
step 2
Into a saucepan over medium heat, add Fresh Cranberries (200 g), Ground Cinnamon (1/2 tsp), Ground Ginger (1/2 tsp), Ground Nutmeg (1/4 tsp), Pure Vanilla Extract (1 tsp), and Honey (4 Tbsp). Bring to a simmer, stirring often, until cranberries start to pop. Reduce heat to low and cook down into a thick mixture (about 15 minutes). Let cool slightly.
step 3
Meanwhile, cut Puff Pastry (1 sheet) into 24 small squares or rectangles. Place one in each muffin cup. Place a square of Brie Cheese (170 g) in the center, then spoon about 2 teaspoons of cranberry compote on top. Top each with a sprinkle of chopped Pecans (4 Tbsp).
step 4
Bake for 12 to 15 minutes, until puff pastry is golden brown. Remove from oven and let cool slightly before removing from tins. Garnish each with Fresh Thyme (1 Tbsp) and a drizzle of Honey (to taste), if desired.
step 4 Bake for 12 to 15 minutes, until puff pastry is golden brown. Remove from oven and let cool slightly before removing from tins. Garnish each with Fresh Thyme (1 Tbsp) and a drizzle of Honey (to taste), if desired.
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