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Amaretto White Cookies

7 INGREDIENTS • 6 STEPS • 25MINS

Amaretto White Cookies

Recipe
Amaretto cookies are delicious treats that typically feature the rich and distinctive flavor of amaretto, an almond-flavored liqueur. This gives the cookies a delightful nutty taste with a hint of sweetness.
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Amaretto cookies are delicious treats that typically feature the rich and distinctive flavor of amaretto, an almond-flavored liqueur. This gives the cookies a delightful nutty taste with a hint of sweetness.
author_avatar
Eggland's Best
ONLY EGGLAND’S BEST hens are fed our proprietary all-vegetarian feed—that’s what makes our eggs more nutritious.

25MINS

Total Time

$0.40

Cost Per Serving

Ingredients

Servings
12
us / metric
Pasteurized Egg White
120 g
Pasteurized Egg Whites
Organic Cane Sugar
100 g
Organic Cane Sugar
or Caster Superfine Sugar
Pure Almond Extract
1 tsp
Pure Almond Extract
or Rum Extract
Almond Flour
280 g
Almond Flour
Gluten-Free All-Purpose Flour
4 Tbsp
Gluten-Free All-Purpose Flour
Powdered Confectioners Sugar
to taste
Powdered Confectioners Sugar
for dusting
Almonds
to taste
Almonds
for center cookie placement
optional

Nutrition Per Serving

VIEW ALL
Calories
181
Fat
11.7 g
Protein
6.2 g
Carbs
16.0 g
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author_avatar
Eggland's Best
ONLY EGGLAND’S BEST hens are fed our proprietary all-vegetarian feed—that’s what makes our eggs more nutritious.

Cooking Instructions

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step 1
Preheat your oven at 350 degrees F (180 degrees C) or on a cookie setting if you have it.
step 2
Using a mixer with the whisk attachment, beat the Pasteurized Egg Whites (120 g) until they are white and foamy for about 1-2 minutes.
step 3
Add Organic Cane Sugar (100 g) while beating, then add the Pure Almond Extract (1 tsp). Switch your whisk attachment to the regular paddle.
step 4
On the low setting, add Almond Flour (280 g) and Gluten-Free All-Purpose Flour (4 Tbsp). Switch to using your hands if you have a hard time.
step 5
Roll each cookie into balls. Dip each cookie ball into Powdered Confectioners Sugar (to taste) and place them on a baking sheet lined with parchment paper. Flatten each cookie gently with your fingers or the back of a spoon and place an Almonds (to taste) in center.
step 6
Bake until light golden brown, 15-20 minutes. Enjoy!
step 6 Bake until light golden brown, 15-20 minutes. Enjoy!
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