Chocolate Cups
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1 INGREDIENT • 6 STEPS • 20MINS

Chocolate Cups

Recipe

4.8

5 ratings
These dessert cups are edible, making it possible to enjoy whatever treat you choose to fill them with in its entirety. Hosting a tea party? Edible teacups are just the ticket. Feeling minimalist? Go the solid chocolate cup route.
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These dessert cups are edible, making it possible to enjoy whatever treat you choose to fill them with in its entirety. Hosting a tea party? Edible teacups are just the ticket. Feeling minimalist? Go the solid chocolate cup route.
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POPSUGAR FOOD
POPSUGAR Food is the go-to place for all things foodie, including everyday recipes, party plans, and food trends!

20MINS

Total Time

$2.13

Cost Per Serving

Ingredients

Servings
4
us / metric
Chocolate
350 g
Chocolate, melted

Nutrition Per Serving

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Calories
439
Fat
20.4 g
Protein
4.2 g
Carbs
59.9 g
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author_avatar
POPSUGAR FOOD
POPSUGAR Food is the go-to place for all things foodie, including everyday recipes, party plans, and food trends!

Cooking Instructions

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step 1
Gather some silicone molds or balloons. Wash and dry them well. If using balloons, blow them up so that they are small balls. Be sure not to use water balloons.
step 2
Dip the balloons in the Chocolate (350 g), coating the bottom to form the desired "bowl" shape.
step 2 Dip the balloons in the Chocolate (350 g), coating the bottom to form the desired "bowl" shape.
step 3
If using a silicon mold, pour melted chocolate inside so the entire molded is coated. Pour out excess chocolate.
step 3 If using a silicon mold, pour melted chocolate inside so the entire molded is coated. Pour out excess chocolate.
step 4
Place the balloons and/or molds on a baking sheet lined with wax paper. Put them in the refrigerator and allow them to harden.
step 4 Place the balloons and/or molds on a baking sheet lined with wax paper. Put them in the refrigerator and allow them to harden.
step 5
In order to remove the balloon, snip off the knot, allowing the ballon deflate. Remove chocolate from silicon mold gently as well.
step 5 In order to remove the balloon, snip off the knot, allowing the ballon deflate. Remove chocolate from silicon mold gently as well.
step 6
Now add your favorite dessert or fruit to this delicious edible bowl. Enjoy!
step 6 Now add your favorite dessert or fruit to this delicious edible bowl. Enjoy!

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