Maple Glazed Baked Apples

8 INGREDIENTS • 6 STEPS • 1HR

Maple Glazed Baked Apples

Recipe
Enjoy a warm, comforting Maple Glazed Baked Apple dessert! Rome Beauty apples are cored and stuffed with a cozy filling of brown sugar, walnuts, cinnamon, and plump Sun-Maid Raisins. Baked until tender and drizzled with a rich pure maple syrup glaze. Perfect for a cozy fall treat or holiday side.
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Enjoy a warm, comforting Maple Glazed Baked Apple dessert! Rome Beauty apples are cored and stuffed with a cozy filling of brown sugar, walnuts, cinnamon, and plump Sun-Maid Raisins. Baked until tender and drizzled with a rich pure maple syrup glaze. Perfect for a cozy fall treat or holiday side.
author_avatar
Sun-Maid
Sun-Maid is the timeless and trusted go-to snack that's simple, healthy and versatile. Remember the childhood snack that generations have grown up with.

1HR

Total Time

$1.21

Cost Per Serving

Ingredients

Servings
4
us / metric
Apple
4
Apples
Rome Beauty variety
Raisins
70 g
Raisins
Brown Sugar
110 g
Brown Sugar
Walnut
40 g
Chopped Walnuts
Ground Cinnamon
1 tsp
Ground Cinnamon
Butter
2 Tbsp
Melted Butter
or Margarine

Nutrition Per Serving

VIEW ALL
Calories
387
Fat
12.7 g
Protein
2.2 g
Carbs
71.2 g
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author_avatar
Sun-Maid
Sun-Maid is the timeless and trusted go-to snack that's simple, healthy and versatile. Remember the childhood snack that generations have grown up with.

Cooking Instructions

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step 1
Heat oven to 375 degrees F (190 degrees C).
step 2
Core Apples (4), leaving bottoms intact. Peel top half of apples. Place in 8-inch square pan.
step 3
Combine Raisins (70 g), Brown Sugar (110 g), Walnuts (40 g) and Ground Cinnamon (1 tsp).
step 4
Spoon mixture into apples, mounding over top of apples and letting excess fall into pan.
step 5
Pour Apple Juice (120 mL) into bottom of pan. Combine Pure Maple Syrup (4 Tbsp) and Butter (2 Tbsp) and spoon over top of apples. Cover pan with foil.
step 6
Bake for 45 to 55 minutes or until apples are tender. Serve warm or at room temperature.
step 6 Bake for 45 to 55 minutes or until apples are tender. Serve warm or at room temperature.

Tags

Budget-Friendly
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