Name: Homemade Granola
Total time: PT1500.0S
Yield: 4
Ingredients: 2 1/2 cup Oatmeal; 1 tablespoon Ground Cinnamon; 1/4 teaspoon Salt; 1/4 teaspoon Ground Nutmeg; 4 tablespoon Olive Oil; 3 1/2 tablespoon Honey; 1 cup Assorted Nuts; 1 cup Dried Cranberries

This homemade Granola is super healthy and packed with flavor. You can easily customize the nuts and dried fruit to your liking!

Oven

Beginner

Quick

Homemade Granola

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Oatmeal

Ground Cinnamon

tablespoon

Salt

teaspoon

Ground Nutmeg

Olive Oil

Honey

Assorted Nuts

Dried Cranberries

Preheat oven to 350 degrees F (176 degrees C).

Into a mixing bowl, add {@4:}, {@0:}, {@6:}, {@2:}, {@3:}, {@5:}, and {@1:}. Mix until well-combined.

Into a mixing bowl, add Oatmeal (2 1/2 cup), Ground Cinnamon (1 tablespoon), Salt (1/4 teaspoon), Ground Nutmeg (1/4 teaspoon), Olive Oil (4 tablespoon), Honey (3 1/2 tablespoon), and Assorted Nuts (1 cup). Mix until well-combined.

Into a mixing bowl, add Oatmeal (2 1/2 cups), Ground Cinnamon (1 Tbsp), Salt (1/4 tsp), Ground Nutmeg (1/4 tsp), Olive Oil (4 Tbsp), Honey (3 1/2 Tbsp), and Assorted Nuts (1 cup). Mix until well-combined.

Spread granola on a baking tray lined with parchment paper.

Bake for 15-30 minutes, stirring every 6 minutes.

Let granola cool completely on the tray, then add {@0:}. Stir to combine.

Let granola cool completely on the tray, then add Dried Cranberries (1 cup). Stir to combine.

Store in an airtight container for later, or serve as desired!

Homemade Granola

5.0

25MINS

$1.29

Ingredients

Nutrition Per Serving

Nutrition Per Serving

Cooking Instructions

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