Tropical Carrot Juice

5 INGREDIENTS • 3 STEPS • 5MINS

Tropical Carrot Juice

Recipe

4.0

3 ratings

You don’t need a juicer to make tasty vegetable juice! With just 4 ingredients, this Tropical Carrot Juice recipe is full of nutrients and flavor (and can be made in your blender)!

You don’t need a juicer to make tasty vegetable juice! With just 4 ingredients, this Tropical Carrot Juice recipe is full of nutrients and flavor (and can be made in your blender)!

Live Eat Learn

Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.

https://www.liveeatlearn.com/

5MINS

Total Time

$0.89

Cost Per Serving

Ingredients

Servings

4

us / metric

300 g

Chopped Carrots

1

Large Chopped Peeled Mango

170 g

Chopped Pineapples

fresh or canned in juice

1 tsp

Freshly Grated Fresh Ginger

240 mL

Water

or Pineapple Juice from the Can

Nutrition Per Serving

VIEW ALL

Calories

82

Fat

0.4 g

Protein

1.3 g

Carbs

20.3 g

Live Eat Learn

Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.

https://www.liveeatlearn.com/

Cooking Instructions

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step 1

Place Carrots (300 g), Mango (1), Pineapples (170 g), Fresh Ginger (1 tsp), and Water (240 mL) in a blender and blitz until smooth.

step 1 Place Carrots (300 g), Mango (1), Pineapples (170 g), Fresh Ginger (1 tsp), and Water (240 mL) in a blender and blitz until smooth.

step 2

Juice: You can go two routes to make this carrot juice smooth and silky. Option 1: For a juice-like consistency, pour mixture through a nut milk bag to strain out fibers. Option 2: For a thicker consistency, add a splash more water or pineapple juice to the blender and blitz.

step 2 Juice: You can go two routes to make this carrot juice smooth and silky.
Option 1: For a juice-like consistency, pour mixture through a nut milk bag to strain out fibers.
Option 2: For a thicker consistency, add a splash more water or pineapple juice to the blender and blitz.

step 3

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