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Simple Egg Fry

8 INGREDIENTS • 3 STEPS • 10MINS

Simple Egg Fry

Recipe

4.7

3 ratings
A very easy a flavorful egg recipe.
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A very easy a flavorful egg recipe.
author_avatar
Dhebhashree Sivakumar

10MINS

Total Time

$2.25

Cost Per Serving

Ingredients

Servings
4
us / metric
Egg
4
Eggs, boiled
Chili Powder
1 Tbsp
Chili Powder
Ground Black Pepper
1 tsp
Ground Black Pepper
Ground Turmeric
1 pinch
Ground Turmeric
Ground Coriander
1 tsp
Ground Coriander
Salt
to taste
Salt
Curry Leaf
1 sprig
Curry Leaf
Oil
as needed
Oil
enough amount to cover the bottom of the pan

Nutrition Per Serving

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Calories
78
Fat
5.0 g
Protein
6.5 g
Carbs
1.8 g
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author_avatar
Dhebhashree Sivakumar

Cooking Instructions

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step 1
Heat Oil (as needed) in a pan. Add Chili Powder (1 Tbsp), Ground Black Pepper (1 tsp), Ground Turmeric (1 pinch), Ground Coriander (1 tsp), Salt (to taste), and Curry Leaf (1 sprig). Mix well for 5 minutes over a low flame.
step 1 Heat Oil (as needed) in a pan. Add Chili Powder (1 Tbsp), Ground Black Pepper (1 tsp), Ground Turmeric (1 pinch), Ground Coriander (1 tsp), Salt (to taste), and Curry Leaf (1 sprig). Mix well for 5 minutes over a low flame.
step 2
Halve the Eggs (4) and place them in the masalas. Let it fry for 1 minute.
step 2 Halve the Eggs (4) and place them in the masalas. Let it fry for 1 minute.
step 3
Flip the eggs carefully without damaging the yolk and roast for another minute. Switch off the flame. Yummy egg fry is ready.
step 3 Flip the eggs carefully without damaging the yolk and roast for another minute. Switch off the flame. Yummy egg fry is ready.

Tags

Budget-Friendly
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