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Banana Walnut Pancakes

7 INGREDIENTS • 5 STEPS • 20MINS

Banana Walnut Pancakes

Recipe

4.8

5 ratings
A delicious, leisurely, happy, belly smiling Sunday morning breakfast that even my fussy 5 year old will love. Pair it with a little chicken apple sausage, hot coffee and roaring fire!
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A delicious, leisurely, happy, belly smiling Sunday morning breakfast that even my fussy 5 year old will love. Pair it with a little chicken apple sausage, hot coffee and roaring fire!
author_avatar
The Optimalist Kitchen
Maximum taste, minimum toil

20MINS

Total Time

$0.90

Cost Per Serving

Ingredients

Servings
4
us / metric
Walnut
4 Tbsp
Walnuts, finely chopped
Banana
1
Large Banana, diced
Pancake Mix
130 g
Pancake Mix
Vanilla Extract
1 tsp
Vanilla Extract
Water
240 mL
Water
Pure Maple Syrup
to taste
Pure Maple Syrup
Butter
to taste
Butter

Nutrition Per Serving

VIEW ALL
Calories
200
Fat
5.8 g
Protein
4.6 g
Carbs
32.2 g
Add to plan
author_avatar
The Optimalist Kitchen
Maximum taste, minimum toil

Cooking Instructions

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step 1
Toast the Walnuts (4 Tbsp) in a pan over medium heat until warm and fragrant, careful not to burn them. Then set aside.
step 1 Toast the Walnuts (4 Tbsp) in a pan over medium heat until warm and fragrant, careful not to burn them. Then set aside.
step 2
In a large bowl, mix the toasted almonds, Pancake Mix (130 g), and a Banana (1).
step 2 In a large bowl, mix the toasted almonds, Pancake Mix (130 g), and a Banana (1).
step 3
Continue to mix in Vanilla Extract (1 tsp) along with Water (240 mL). You're looking for a porridge like consistency.
step 3 Continue to mix in Vanilla Extract (1 tsp) along with Water (240 mL). You're looking for a porridge like consistency.
step 4
Cook in a buttered non stick skillet over medium low until cakes are done on the bottom and bubbling on the top. Flip. Repeat.
step 4 Cook in a buttered non stick skillet over medium low until cakes are done on the bottom and bubbling on the top. Flip. Repeat.
step 5
Serve with Butter (to taste) and warm Pure Maple Syrup (to taste). Enjoy!
step 5 Serve with Butter (to taste) and warm Pure Maple Syrup (to taste). Enjoy!
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