home search glass cart save
more
Super Simple Dinner Rolls

8 INGREDIENTS • 7 STEPS • 1HR 45MINS

Super Simple Dinner Rolls

Recipe

4.2

4 ratings
These dinner rolls are light, fluffy, buttery, and kind of amazing. The best part of these are that they are so simple to make – taking less than two hours from start to finish. They’re practically impossible to mess up and your result will get oohs and aahs from the admiring masses.
Add to plan
These dinner rolls are light, fluffy, buttery, and kind of amazing. The best part of these are that they are so simple to make – taking less than two hours from start to finish. They’re practically impossible to mess up and your result will get oohs and aahs from the admiring masses.
author_avatar
Homan at Home
Homan at Home provides simple and budget-friendly ways to make your house a home.
http://homanathome.com/

1HR 45MINS

Total Time

$0.71

Cost Per Serving

Ingredients

Servings
12
us / metric
Instant Dry Yeast
1 pckg
Instant Dry Yeast
Water
4 Tbsp
Water
Milk
180 mL
Milk
Granulated Sugar
4 Tbsp
Granulated Sugar
Salt
1 tsp
Salt
Egg
1
Egg
Butter
4 Tbsp
Butter
All-Purpose Flour
405 g
All-Purpose Flour

Nutrition Per Serving

VIEW ALL
Calories
223
Fat
5.9 g
Protein
8.9 g
Carbs
35.2 g
Add to plan
author_avatar
Homan at Home
Homan at Home provides simple and budget-friendly ways to make your house a home.
http://homanathome.com/

Cooking Instructions

Hide images
step 1
Heat Water (4 Tbsp) and Milk (180 mL) to 105-110 degrees F (40-43 degrees C). Add Instant Dry Yeast (1 pckg) and wait 5 minutes for yeast to proof.
step 1 Heat Water (4 Tbsp) and Milk (180 mL) to 105-110 degrees F (40-43 degrees C). Add Instant Dry Yeast (1 pckg) and wait 5 minutes for yeast to proof.
step 2
Mix in milk mixture, Granulated Sugar (4 Tbsp), Salt (1 tsp), Egg (1), Butter (4 Tbsp), and All-Purpose Flour (405 g).
step 2 Mix in milk mixture, Granulated Sugar (4 Tbsp), Salt (1 tsp), Egg (1), Butter (4 Tbsp), and All-Purpose Flour (405 g).
step 3
Turn dough out onto floured surface and knead for 3-5 minutes, until dough is smooth and elastic.
step 3 Turn dough out onto floured surface and knead for 3-5 minutes, until dough is smooth and elastic.
step 4
Place dough in greased bowl. Cover and allow to rise for 1 hour.
step 4 Place dough in greased bowl. Cover and allow to rise for 1 hour.
step 5
Form dough into rolls and place on baking sheet. Allow dough to rise for 20 minutes.
step 5 Form dough into rolls and place on baking sheet. Allow dough to rise for 20 minutes.
step 6
Bake at 400 degrees F (200 degrees C) for 13-15 minutes.
step 6 Bake at 400 degrees F (200 degrees C) for 13-15 minutes.
step 7
Serve and enjoy.
step 7 Serve and enjoy.
0 Saved
top
Version v3.130.2