Grapefruit Bourbon Cocktail with Basil Syrup

8 INGREDIENTS • 3 STEPS • 15MINS

Grapefruit Bourbon Cocktail with Basil Syrup

Recipe

5.0

2 ratings

Not your average bourbon cocktail.

Not your average bourbon cocktail.

By Gabriella

Hi! I’m Gabriella and I love creating unique recipes with a touch of whimsy. You’re most likely to find me with a book and cocktail in hand. Cheers!

http://www.bygabriella.co/

15MINS

Total Time

$3.04

Cost Per Serving

Ingredients

Servings

2

us / metric

2

4 sprigs

90 mL

Bourbon

to taste

Peychaud's Bitters

to taste

Club Soda

4

Fresh Basil Leaves

100 g

Granulated Sugar

120 mL

Water

Nutrition Per Serving

VIEW ALL

Calories

395

Fat

0.3 g

Protein

2.2 g

Carbs

71.7 g

By Gabriella

Hi! I’m Gabriella and I love creating unique recipes with a touch of whimsy. You’re most likely to find me with a book and cocktail in hand. Cheers!

http://www.bygabriella.co/

Cooking Instructions

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step 1

For the syrup, combine the Water (120 mL) and Granulated Sugar (100 g) in a pan over medium heat. Once combined, add Fresh Basil Leaves (4) and let simmer for 5 minutes.

step 2

Combine the syrup, Bourbon (90 mL), the juice of Grapefruit (2) and Peychaud's Bitters (to taste) in a glass. Add ice and top with Club Soda (to taste). Stir.

step 2 Combine the syrup, Bourbon (90 mL), the juice of Grapefruit (2) and Peychaud's Bitters (to taste) in a glass. Add ice and top with Club Soda (to taste). Stir.

step 3

Garnish with Fresh Rosemary (4 sprigs) and grapefruit peels. Enjoy!

step 3 Garnish with Fresh Rosemary (4 sprigs) and grapefruit peels. Enjoy!

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