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Homemade French Fries

6 INGREDIENTS • 4 STEPS • 25MINS

Homemade French Fries

Recipe

5.0

2 ratings
Quick and easy fries bursting with flavor. The perfect side dish!
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Quick and easy fries bursting with flavor. The perfect side dish!
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Homan at Home
Homan at Home provides simple and budget-friendly ways to make your house a home.

25MINS

Total Time

$0.15

Cost Per Serving

Ingredients

Servings
8
us / metric
Potato
4
Large Potatoes
Olive Oil
2 Tbsp
Olive Oil
Garlic Powder
2 tsp
Garlic Powder
Paprika
1 tsp
Paprika
Seasoned Salt
2 tsp
Seasoned Salt
Ground Black Pepper
1 tsp
Ground Black Pepper

Nutrition Per Serving

VIEW ALL
Calories
88
Fat
3.6 g
Protein
1.5 g
Carbs
12.7 g
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author_avatar
Homan at Home
Homan at Home provides simple and budget-friendly ways to make your house a home.

Cooking Instructions

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step 1
Wash, dry and cut Potatoes (4) into wedges, leaving the skin on.
step 1 Wash, dry and cut Potatoes (4) into wedges, leaving the skin on.
step 2
In a bowl, toss potato wedges with Olive Oil (2 Tbsp), Paprika (1 tsp), Seasoned Salt (2 tsp), Ground Black Pepper (1 tsp), and Garlic Powder (2 tsp).
step 2 In a bowl, toss potato wedges with Olive Oil (2 Tbsp), Paprika (1 tsp), Seasoned Salt (2 tsp), Ground Black Pepper (1 tsp), and Garlic Powder (2 tsp).
step 3
Spread wedges on a lined and greased baking sheet. Bake at 400 degrees F (200 degrees C) for 15-20 minutes or until fries are soft.
step 3 Spread wedges on a lined and greased baking sheet. Bake at 400 degrees F (200 degrees C) for 15-20 minutes or until fries are soft.
step 4
Serve with your favorite sauces.
step 4 Serve with your favorite sauces.

Tags

Budget-Friendly
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