10 INGREDIENTS 4 STEPS 5min

Bloody Mary

RECIPE

5.0
1 Rating
The best Bloody Mary recipe for your next party! The classic savory cocktail with tomato juice, Worcestershire sauce, vodka, and fresh herbs is the unsung hero of brunches everywhere. Top with a few olives and a splash of hot sauce to make it extra delicious.
Bloody Mary Recipe | SideChef
The best Bloody Mary recipe for your next party! The classic savory cocktail with tomato juice, Worcestershire sauce, vodka, and fresh herbs is the unsung hero of brunches everywhere. Top with a few olives and a splash of hot sauce to make it extra delicious.
GREY GOOSE
Grey Goose is a vodka of unparalleled quality that’s made without compromise.
https://www.greygoose.com/
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GREY GOOSE
Grey Goose is a vodka of unparalleled quality that’s made without compromise.
https://www.greygoose.com/
5min
Total Time
$3.29
Cost Per Serving

Ingredients

Servings
1
US / METRIC
50 mL
GREY GOOSE® Vodka
1
Lemon , juiced
25 ml of juice per serving
5 mL
Worcestershire Sauce
5 mL
Hot Sauce
1 pinch
Fleur de Sel
to taste
Ice

Garnishes

1 pinch
1 stalk
(optional)
to taste
Fresh Herbs
(optional)
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For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
166
FAT
0.6 g
PROTEIN
2.0 g
CARBS
12.5 g

Cooking Instructions

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Step 1
Fill a Boston glass with Ice (to taste) cubes.
Step 2
Measure GREY GOOSE® Vodka (50 mL) , Tomato Juice (100 mL) , juice from Lemon (1) , Worcestershire Sauce (5 mL) , Hot Sauce (5 mL) , and Fleur de Sel (1 pinch) into the shaker.
Step 3
Roll the mixture by pouring it back and forth between the Boston glass and cocktail shaker.
Step 4
Strain into a highball glass and garnish with Celery (1 stalk) , Ground Black Pepper (1 pinch) , and Fresh Herbs (to taste) .
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Nutrition Per Serving
Calories
166
% Daily Value*
Fat
0.6 g
1%
Saturated Fat
0.1 g
0%
Trans Fat
--
--
Cholesterol
--
--
Carbohydrates
12.5 g
5%
Fiber
3.1 g
11%
Sugars
5.6 g
--
Protein
2.0 g
4%
Sodium
263.4 mg
11%
Vitamin D
--
--
Calcium
54.7 mg
4%
Iron
1.3 mg
7%
Potassium
504.4 mg
11%
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