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Pickled Eggs

6 INGREDIENTS • 4 STEPS • 10MINS

Pickled Eggs

Recipe

4.5

2 ratings
A quick breakfast for on-the go during the week? Maybe a bedtime snack? These Pickled eggs are specially for you!
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A quick breakfast for on-the go during the week? Maybe a bedtime snack? These Pickled eggs are specially for you!
author_avatar
Sear Nation
My name is Adam and my specialty is cooking at high temperatures. A grill is my favorite kitchen essential, followed by many other great tools. I am excited to bring a taste of Sear Nation to your very own table.

10MINS

Total Time

$2.42

Cost Per Serving

Ingredients

Servings
10
us / metric
Egg
10
Eggs, boiled
Distilled White Vinegar
480 mL
Distilled White Vinegar
Water
240 mL
Water
Granulated Sugar
100 g
Granulated Sugar
Salt
1 Tbsp
Salt
Food Coloring
to taste
Food Coloring
optional

Nutrition Per Serving

VIEW ALL
Calories
109
Fat
4.7 g
Protein
6.2 g
Carbs
10.4 g
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author_avatar
Sear Nation
My name is Adam and my specialty is cooking at high temperatures. A grill is my favorite kitchen essential, followed by many other great tools. I am excited to bring a taste of Sear Nation to your very own table.

Cooking Instructions

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step 1
Peel your hard boiled Eggs (10) and rinse off any excess shell pieces.
step 1 Peel your hard boiled Eggs (10) and rinse off any excess shell pieces.
step 2
Combine together the Distilled White Vinegar (480 mL), Water (240 mL), Granulated Sugar (100 g) and Salt (1 Tbsp). You can mix all together in your measuring cup if desired or a bowl. Dissolve this mixture until clear.
step 2 Combine together the Distilled White Vinegar (480 mL), Water (240 mL), Granulated Sugar (100 g) and Salt (1 Tbsp). You can mix all together in your measuring cup if desired or a bowl. Dissolve this mixture until clear.
step 3
Pour liquid over the eggs in seal-able jars. Add Food Coloring (to taste) and stir. This is optional and won't affect taste, but will add vibrant color to the eggs.
step 3 Pour liquid over the eggs in seal-able jars. Add Food Coloring (to taste) and stir. This is optional and won't affect taste, but will add vibrant color to the eggs.
step 4
Refrigerate until ready to serve.
step 4 Refrigerate until ready to serve.

Tags

Budget-Friendly
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