Rice Cooker Hainan Chicken Rice

9 INGREDIENTS • 4 STEPS • 50MINS

Rice Cooker Hainan Chicken Rice

Recipe

4.3

3 ratings
Hainan Chicken Rice is a very popular dish in Singapore and Malaysia. In fact, it's known as Singapore's national dish. The chicken is served either roasted, poached, or steamed. The flavor of the rice is out of this world!
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Hainan Chicken Rice is a very popular dish in Singapore and Malaysia. In fact, it's known as Singapore's national dish. The chicken is served either roasted, poached, or steamed. The flavor of the rice is out of this world!
author_avatar
Wok & Skillet
I take the mystery out of Asian cooking so that you can make your favorite takeout dishes at home!
http://www.wokandskillet.com/

50MINS

Total Time

$0.94

Cost Per Serving

Ingredients

Servings
6
us / metric
Sesame Oil
2 Tbsp
Sesame Oil
Chicken Stock
720 mL
Chicken Stock
Garlic
3 cloves
Garlic, minced
Pandan Leaves
3
Pandan Leaves
Scallion
to taste
Scallions
Hot Sauce
to taste
Hot Sauce

Nutrition Per Serving

VIEW ALL
Calories
806
Fat
56.4 g
Protein
18.0 g
Carbs
54.9 g
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author_avatar
Wok & Skillet
I take the mystery out of Asian cooking so that you can make your favorite takeout dishes at home!
http://www.wokandskillet.com/

Cooking Instructions

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step 1
Rub Sesame Oil (2 Tbsp) on the Chicken Drumsticks (6) and then top with a pinch of black pepper. Let sit for about 20 minutes.
step 2
After washing and draining the White Rice (370 g) put it into the rice cooker. Add the Chicken Stock (720 mL), Fresh Ginger (2.5 cm), Garlic (3 cloves), and Pandan Leaves (3). Arrange the chicken drumsticks over the rice. Turn on the rice cooker and let it cook.
step 2 After washing and draining the White Rice (370 g) put it into the rice cooker. Add the Chicken Stock (720 mL), Fresh Ginger (2.5 cm), Garlic (3 cloves), and Pandan Leaves (3). Arrange the chicken drumsticks over the rice. Turn on the rice cooker and let it cook.
step 3
When the rice cooker shuts off, remove the lid and let it sit for about 10 minutes.
step 3 When the rice cooker shuts off, remove the lid and let it sit for about 10 minutes.
step 4
Remove the kitchen from the rice cooker and fluffy the rice with a fork or a pair of chopsticks. Serve the rice with chicken and some Hot Sauce (to taste). Garnish with Scallions (to taste).
step 4 Remove the kitchen from the rice cooker and fluffy the rice with a fork or a pair of chopsticks. Serve the rice with chicken and some Hot Sauce (to taste). Garnish with Scallions (to taste).

Tags

Budget-Friendly
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