Pub Burger with Pomegranate Spread

Ingredients

Servings

1 1 2 3 4 5 6 8 10 12 14 16

US / METRIC

1

Bread Roll

170 g

Ground Beef

1 clove

Garlic , minced

55 g

Blue Cheese

2 pieces

Smoked Bacon , chopped

to taste

Kosher Salt

to taste

Ground Black Pepper

to taste

Just Jan’s® Pomegranate Fruit Spread

Cooking Instructions

HIDE IMAGES

Step 1

Make two burger patties out of the Ground Beef (170 g) . Make a well into one of the patties, add the Garlic (1 clove) , Blue Cheese (55 g) and Smoked Bacon (2 pieces) . Put the second patty on top and seal it.

Step 2

Sprinkle with Kosher Salt (to taste) and Ground Black Pepper (to taste) . Sear in hot pan and cook until it is done to your liking.

Step 3

Toast and butter the Bread Roll (1) . Place the burger on the bun and top with a generous spoon of Just Jan’s® Pomegranate Fruit Spread (to taste) and a piece of bacon.