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Chocolate Churro Popcorn
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7 INGREDIENTS • 4 STEPS • 10MINS

Chocolate Churro Popcorn

Recipe

4.8

4 ratings
Popcorn is probably one of the most versatile healthy snacks around. When we were simultaneously hit with a chocolate craving and a sweet, cinnamony, crunchy churro craving, popcorn once again came through for us in the form of this simple yet decadent recipe. This Chocolate Churro Popcorn will be your next movie date night fave or chilly night snack.
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Popcorn is probably one of the most versatile healthy snacks around. When we were simultaneously hit with a chocolate craving and a sweet, cinnamony, crunchy churro craving, popcorn once again came through for us in the form of this simple yet decadent recipe. This Chocolate Churro Popcorn will be your next movie date night fave or chilly night snack.
author_avatar
SideChef
Welcome to SideChef's original recipes. Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation is a way of life.
https://www.sidechef.com

10MINS

Total Time

$0.17

Cost Per Serving

Ingredients

Servings
4
us / metric
Coconut Oil
3 Tbsp
Coconut Oil
Popcorn Kernels
50 g
Popcorn Kernels
Nonstick Cooking Spray
as needed
Nonstick Cooking Spray
Unsweetened Cocoa Powder
1 Tbsp
Unsweetened Cocoa Powder
Ground Cinnamon
1 tsp
Ground Cinnamon
Granulated Sugar
1 Tbsp
Granulated Sugar
Sea Salt
1 tsp
Sea Salt

Nutrition Per Serving

VIEW ALL
Calories
157
Fat
11.3 g
Protein
1.6 g
Carbs
13.6 g
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author_avatar
SideChef
Welcome to SideChef's original recipes. Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation is a way of life.
https://www.sidechef.com

Author's Notes

Keep the popcorn in a resealable plastic container for up to 1 week, or until it becomes stale.

Cooking Instructions

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step 1
Heat Coconut Oil (3 Tbsp) in a medium pot with a lid over medium heat. Add a couple of Popcorn Kernels (50 g) to the oil; when one of the kernels pops, you know the oil is hot enough.
step 2
Add the remaining kernels, then cover and shake the pot occasionally to prevent burning. Once the popcorn is popped, transfer the popcorn to a large mixing bowl.
step 3
Spray the popped popcorn with the Nonstick Cooking Spray (as needed) (this will help the seasonings to stick). Using clean hands or a long wooden spoon, toss the popcorn to coat evenly.
step 4
Sprinkle with Unsweetened Cocoa Powder (1 Tbsp), Ground Cinnamon (1 tsp), Granulated Sugar (1 Tbsp), and Sea Salt (1 tsp), and mix until the popcorn is coated, then serve.

Tags

Budget-Friendly
Date Night
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