Cooking Instructions
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Step 1
Place
Pizza Dough (1)
on floured surface.
Step 2
Press and roll into desired shape.
Step 3
Brush with half of the
Extra-Virgin Olive Oil (30 mL)
.
Step 4
Place on grill, oiled side down. Grill on a medium heat for five minutes.
Step 5
Brush remaining
Extra-Virgin Olive Oil (30 mL)
on top side.
Step 6
Add
Monterey Jack Cheese (150 g)
.
Step 7
Tear the
Fresh Mozzarella Cheese Ball (1)
into pieces and spread it over the cheese.
Step 8
Layer
Purple Grape Tomatoes (175 g)
,
Red Grape Tomatoes (150 g)
,
Yellow Grape Tomatoes (150 g)
, and
Green Grape Tomatoes (175 g)
onto the pizza in an ombre pattern.
Step 9
Tear
Fresh Basil (20 g)
into pieces and put on top of tomatoes.
Step 10
Cook for another 3 minutes, until crust is golden brown. Serve and enjoy!
