RECIPE
10 INGREDIENTS 4 STEPS 15min

Classic Spinach Artichoke Dip

5.0
3 Ratings
Fun fact: Classic Spinach Artichoke Dip is the most popular party dip out there and super easy to throw together! It’s also very keto-friendly if anyone’s asking, just make sure to use keto-friendly mayonnaise - some store bought options will have sneaky sugars in there.
Classic Spinach Artichoke Dip Recipe | SideChef
Fun fact: Classic Spinach Artichoke Dip is the most popular party dip out there and super easy to throw together! It’s also very keto-friendly if anyone’s asking, just make sure to use keto-friendly mayonnaise - some store bought options will have sneaky sugars in there.
SideChef
Welcome to SideChef's original recipes. Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation is a way of life.
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SideChef
Welcome to SideChef's original recipes. Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation is a way of life.
https://www.sidechef.com
15min
Total Time
$1.26
Cost Per Serving

Ingredients

Servings
6
US / METRIC
150 g
Frozen Spinach , thawed, drained
250 g
to taste
225 g
Philadelphia Original Soft Cheese
55 g
Mayonnaise
3 g
McCormick® Garlic Powder
2 g
Crushed Red Pepper Flakes
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Nutrition Per Serving

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CALORIES
267
FAT
23.6 g
PROTEIN
6.4 g
CARBS
8.2 g

Author's Notes

For colder months, try baking the dip! Mix all ingredients in a bowl (it helps to soften the cream cheese beforehand), then top with ¼ cup Mozzarella and bake in a square baking dish in a 350 degree F (175 degrees C) preheated oven for 15-20 minutes, or until cheese is melted and bubbly.

Cooking Instructions

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Step 1
In a small saucepan, combine Frozen Spinach (150 g) and Artichoke Hearts Packed in Water (250 g) over medium heat, frying for 1 minute.
Step 2
Season with Salt (to taste) and Ground Black Pepper (to taste) . Add the Philadelphia Original Soft Cheese (225 g) and stir until melted.
Step 3
Remove from the heat and stir in the Sour Cream (60 g) , Mayonnaise (55 g) , Grated Parmesan Cheese (35 g) , McCormick® Garlic Powder (3 g) , and Crushed Red Pepper Flakes (2 g) . Taste and adjust seasoning if needed.
Step 4
Serve while it’s still warm, or reheat before serving. Great with crackers, bread, or low-carb options like veggie sticks.
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Nutrition Per Serving
Calories
267
% Daily Value*
Fat
23.6 g
30%
Saturated Fat
10.9 g
55%
Trans Fat
0.5 g
--
Cholesterol
53.3 mg
18%
Carbohydrates
8.2 g
3%
Fiber
2.3 g
8%
Sugars
2.3 g
--
Protein
6.4 g
13%
Sodium
476.1 mg
21%
Vitamin D
0.0 µg
0%
Calcium
167.2 mg
13%
Iron
0.6 mg
3%
Potassium
59.9 mg
1%
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