Cheesy Potato Casserole is a crowdpleaser at any party or holiday gathering. This is a VERY simple, but SO delicious recipe for Funeral Potatoes that has been in my family for over 40 years.
Cheesy Potato Casserole is a crowdpleaser at any party or holiday gathering. This is a VERY simple, but SO delicious recipe for Funeral Potatoes that has been in my family for over 40 years.
Allow potatoes to thaw for about 20 minutes. They do not have to be completely thawed. You will just want them thawed enough so that you can stir them with other ingredients easily.
Cooking Instructions
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Step 1
Preheat oven to 350 degrees F (175 degrees C).
Step 2
Combine Frozen Diced Hash Browns (1 pckg), Sour Cream (1 pckg), Cream of Chicken Soup (1 can), and Shredded Cheddar Cheese (225 g) in a large mixing bowl. Stir until completely combined.
Step 3
Transfer mixture into a greased 9x13-inch baking dish.
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