14 INGREDIENTS 13 STEPS 25min

Quick Cranberry Goat Cheese Gluten Free Crostini

RECIPE

4.7
3 Ratings
A Gluten Free Crostini baked appetizer recipe perfect for the holidays! This quick cranberry goat cheese gluten-free crostini is made with roasted balsamic cranberries, sweet onion, then topped with fresh basil and balsamic glaze.
Quick Cranberry Goat Cheese Gluten Free Crostini Recipe | SideChef
A Gluten Free Crostini baked appetizer recipe perfect for the holidays! This quick cranberry goat cheese gluten-free crostini is made with roasted balsamic cranberries, sweet onion, then topped with fresh basil and balsamic glaze.
Cotter Crunch
Hi I'm Lindsay, Nutrition Specialist for Gluten-Free eating but my recipes also focus on including healthy, wholesome ingredients while providing inclusive ingredients for all diet types.
http://www.cottercrunch.com/
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Cotter Crunch
Hi I'm Lindsay, Nutrition Specialist for Gluten-Free eating but my recipes also focus on including healthy, wholesome ingredients while providing inclusive ingredients for all diet types.
http://www.cottercrunch.com/
25min
Total Time
$0.83
Cost Per Serving

Ingredients

Servings
6
US / METRIC
40 g
Thinly Sliced Red Onions
15 mL
Avocado Oil
or Olive Oil
15 mL
Balsamic Vinegar
1 pinch
200 g
or Frozen Cranberries
4
Gluten-Free Dinner Rolls
sliced 1/4 to 1/2-inch thick
60 g
Goat Cheese
or Vegan Cream Cheese
to taste
40 g
Fresh Basil , chopped
to taste
Balsamic Glaze
to taste
to taste
Cracked Black Pepper
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Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
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For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
81
FAT
5.4 g
PROTEIN
2.4 g
CARBS
5.4 g

Cooking Instructions

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Step 1
Preheat oven to 400 degrees F (200 degrees C).
Step 2
Spray a baking sheet with oil or line with parchment paper.
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Nutrition Per Serving
Calories
81
% Daily Value*
Fat
5.4 g
7%
Saturated Fat
2.3 g
12%
Trans Fat
0.0 g
--
Cholesterol
7.9 mg
3%
Carbohydrates
5.4 g
2%
Fiber
1.4 g
5%
Sugars
2.6 g
--
Protein
2.4 g
5%
Sodium
42.6 mg
2%
Vitamin D
0.1 µg
0%
Calcium
44.1 mg
3%
Iron
0.4 mg
2%
Potassium
38.3 mg
1%
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