Cooking Instructions
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Step 1
Combine
Cream Cheese (3 pckg)
and
Mayonnaise (55 g)
until smooth.
Step 2
Add in
Feta Cheese (200 g)
,
Parmesan Cheese (45 g)
,
Cheddar Cheese (60 g)
,
Scallions (7 g)
,
Worcestershire Sauce (2 mL)
,
Bacon (1 pckg)
, and
McCormick® Garlic Powder (as needed)
.
Step 3
Stir together until combined.
Step 4
Pour
Almonds (150 g)
,
Cashew Nuts (125 g)
, and
Pecans (100 g)
onto plastic wrap and then transfer cheese onto chopped nuts. Roll up into log or any desired shape and refrigerate.
Step 5
Unwrap and place on a plate. Serve with
Crackers (1 pckg)
, and devour. Enjoy!