12 INGREDIENTS •6 STEPS •35min

Breakfast Granola Fruit Tart with Yogurt

RECIPE

5.0
4 Ratings
Try a wholesome and beautiful breakfast granola fruit tart with yogurt recipe. Customize your favorite fillings and toppings in the crunchy granola crust!
Breakfast Granola Fruit Tart with Yogurt Recipe | SideChef
Try a wholesome and beautiful breakfast granola fruit tart with yogurt recipe. Customize your favorite fillings and toppings in the crunchy granola crust!
Jessica Gavin
I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.
http://www.jessicagavin.com/
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Jessica Gavin
I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.
http://www.jessicagavin.com/
35min
Total Time
$1.38
Cost Per Serving

Ingredients

Servings
8
US / METRIC
125 g
Walnuts , finely chopped
75 mL
Coconut Oil , melted
85 g
1 g
Ground Cinnamon
480 g
or Coconut Yogurt, Almond Yogurt
150 g
or Or Your Favorite Ripe Fruit
125 g
or Or Your Favorite Ripe Fruit
150 g
or Or Your Favorite Ripe Fruit
110 g
or Or Your Favorite Ripe Fruit
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
374
FAT
23.0 g
PROTEIN
10.5 g
CARBS
33.6 g

Cooking Instructions

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Step 1
Preheat oven to 325 degrees F (160 degrees C).
Step 2
Mix the Old Fashioned Rolled Oats (135 g) , Walnuts (125 g) , Sesame Seeds (9 g) , Coconut Oil (75 mL) , Honey (85 g) , Vanilla Extract (5 mL) , and Ground Cinnamon (1 g) together in a bowl until thoroughly coated.
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Nutrition Per Serving
Calories
374
% Daily Value*
Fat
23.0 g
29%
Saturated Fat
9.8 g
49%
Trans Fat
0.0 g
--
Cholesterol
7.8 mg
3%
Carbohydrates
33.6 g
12%
Fiber
5.3 g
19%
Sugars
16.7 g
--
Protein
10.5 g
21%
Sodium
122.1 mg
5%
Vitamin D
--
--
Calcium
92.3 mg
7%
Iron
1.7 mg
9%
Potassium
192.5 mg
4%
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