13 INGREDIENTS •15 STEPS •40min

Gluten-Free Nutella Chocolate Lava Cakes

Name: Gluten-Free Nutella Chocolate Lava Cakes
Total time: 2400 s
Yield: 4
Ingredients: 1 1/2 cup Hazelnuts; 1/2 cup Semi-Sweet Chocolate Chips; 2 teaspoon Unsweetened Cocoa Powder; 1/2 teaspoon Vanilla Extract; 1/8 teaspoon Kosher Salt; 1 teaspoon Pure Maple Syrup; 9 tablespoon Unsalted Butter; 6 ounce Bittersweet Chocolate; 2 Large Egg; 1/4 cup Granulated Sugar; 1 pinch Kosher Salt; 4 tablespoon Gluten-Free All-Purpose Flour; to taste Water

RECIPE

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1 Rating

These stunning freshly baked gluten-free Nutella chocolate lava cakes are sure to delight you for the holidays!

Gluten-Free Nutella Chocolate Lava Cakes Recipe | SideChef

These stunning freshly baked gluten-free Nutella chocolate lava cakes are sure to delight you for the holidays!

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Jessica Gavin

I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.

http://www.jessicagavin.com/

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Jessica Gavin

I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.

http://www.jessicagavin.com/

40min

Total Time

$3.10

Cost Per Serving

Ingredients

Servings

US / METRIC

200 g

Hazelnuts

or Nutella

85 g

Semi-Sweet Chocolate Chips

4 g

Unsweetened Cocoa Powder

2 mL

Vanilla Extract

as needed

Kosher Salt

5 mL

Pure Maple Syrup

or Honey

125 g

Unsalted Butter

or Coconut Oil

170 g

Bittersweet Chocolate

Farmhouse Eggs® Large Brown Eggs

50 g

Granulated Sugar

1 pinch

Kosher Salt

40 g

Gluten-Free All-Purpose Flour

or All Purpose Flour

to taste

Water

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Nutrition Per Serving

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CALORIES

1007

FAT

86.1 g

PROTEIN

12.3 g

CARBS

56.6 g

Cooking Instructions

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Step 1

Preheat oven to 350 degrees F (180 degrees C).

Step 2

Add Hazelnuts (200 g) to a baking sheet in a single layer. Bake in the center of the oven for about 8 minutes if roasted, or 12 minutes if raw until warmed and lightly golden in color.

Step 3

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Nutrition Per Serving

Calories

1007

% Daily Value*

Fat

86.1 g

110%

Saturated Fat

37.3 g

186%

Trans Fat

0.0 g

Cholesterol

67.7 mg

23%

Carbohydrates

56.6 g

21%

Fiber

12.1 g

43%

Sugars

33.9 g

Protein

12.3 g

25%

Sodium

78.5 mg

Vitamin D

Calcium

59.1 mg

Iron

3.2 mg

18%

Potassium

359.7 mg

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Disclaimer: All information and tools presented and written within this site are intended for informational purposes only. If you have any concerns or questions about your health, please consult with a physician or other health-care professional.

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Gluten-Free Nutella Chocolate Lava Cakes

RECIPE

Ingredients

Nutrition Per Serving

Cooking Instructions

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