Carrot-Orange Juice with Ginger & Cayenne

4 INGREDIENTS • 3 STEPS • 10MINS

Carrot-Orange Juice with Ginger & Cayenne

Recipe

4.0

1 rating
One of the reasons we love carrot-orange juice is because, over the years, our taste for sweet has reduced quite a bit. We find that by adding carrot juice to freshly squeezed orange juice, you get a much milder juice that has just the right balance of sweetness.
Add to plan
One of the reasons we love carrot-orange juice is because, over the years, our taste for sweet has reduced quite a bit. We find that by adding carrot juice to freshly squeezed orange juice, you get a much milder juice that has just the right balance of sweetness.
author_avatar
Ful-Filled
Ful-filled is a place where my hubby and I are chronicling our journey ... where we share our passion for real food, true health, and living life ...
http://www.ful-filled.com

10MINS

Total Time

$0.98

Cost Per Serving

Ingredients

Servings
2
us / metric
Carrot
455 g
Cayenne Pepper
1/8 tsp
Cayenne Pepper

Nutrition Per Serving

VIEW ALL
Calories
235
Fat
--
Protein
6.2 g
Carbs
58.1 g
Add to plan
author_avatar
Ful-Filled
Ful-filled is a place where my hubby and I are chronicling our journey ... where we share our passion for real food, true health, and living life ...
http://www.ful-filled.com

Cooking Instructions

Hide images
step 1
Start by juicing your Oranges (3).
step 1 Start by juicing your Oranges (3).
step 2
Next juice the Carrots (455 g) and Fresh Ginger (2.5 cm) together. Stir in the Cayenne Pepper (1/8 tsp) when you are done, if using.
step 2 Next juice the Carrots (455 g) and Fresh Ginger (2.5 cm) together. Stir in the Cayenne Pepper (1/8 tsp) when you are done, if using.
step 3
Pour the carrot ginger juice and orange juice into a glass jar that holds 24 ounces or two smaller ones. Add a straw and enjoy!
step 3 Pour the carrot ginger juice and orange juice into a glass jar that holds 24 ounces or two smaller ones. Add a straw and enjoy!
0 Saved
top