9 INGREDIENTS 5 STEPS

Blood Orange and Blackberry Granola Oat Bowls

RECIPE

5.0
2 Ratings
Blood Orange and Blackberry Granola Oat Bowls are the perfect way to start the day! Easy overnight oats get topped with honey, granola, blood oranges, blackberries, and toasted coconut. You’ll want to dive right in!
Blood Orange and Blackberry Granola Oat Bowls Recipe | SideChef
Blood Orange and Blackberry Granola Oat Bowls are the perfect way to start the day! Easy overnight oats get topped with honey, granola, blood oranges, blackberries, and toasted coconut. You’ll want to dive right in!
Climbing Grier Mountain
My name is Lauren and I'm a self-proclaimed foodie, recipe developer, action-adventure seeker, photography lover, and world traveler.
http://www.climbinggriermountain.com/
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Climbing Grier Mountain
My name is Lauren and I'm a self-proclaimed foodie, recipe developer, action-adventure seeker, photography lover, and world traveler.
http://www.climbinggriermountain.com/
Total Time
$1.07
Cost Per Serving

Ingredients

Servings
4
US / METRIC
480 mL
or Almond or Coconut Milk
1 g
Ground Cinnamon
5 g
Chia Seeds
60 g
Honey Granola
145 g
Fresh Blackberries
to taste
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Nutrition Per Serving

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CALORIES
240
FAT
6.3 g
PROTEIN
10.1 g
CARBS
37.3 g

Cooking Instructions

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Step 1
In a container with a tight fitting lid, combine Milk (480 mL) , Old Fashioned Rolled Oats (90 g) , Chia Seeds (5 g) , and Ground Cinnamon (1 g) . Let the oats sit at least for 8 hours or overnight.
Step 2
Remove the oats from the container and divide between the two bowls.
Step 3
Slice the Blood Oranges (3) and remove the peel.
Step 4
Top each bowl with Honey Granola (60 g) , Fresh Blackberries (145 g) , a piece of blood orange, Toasted Coconut Flakes (to taste) , and Honey (to taste) .
Step 5
Serve immediately and enjoy!
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Nutrition Per Serving
Calories
240
% Daily Value*
Fat
6.3 g
8%
Saturated Fat
2.0 g
10%
Trans Fat
0.0 g
--
Cholesterol
11.8 mg
4%
Carbohydrates
37.3 g
14%
Fiber
6.0 g
21%
Sugars
12.6 g
--
Protein
10.1 g
20%
Sodium
71.6 mg
3%
Vitamin D
--
--
Calcium
203.8 mg
16%
Iron
1.8 mg
10%
Potassium
117.3 mg
2%
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