19 INGREDIENTS •12 STEPS •15min

Mexican Fattoush Salad

RECIPE

5.0
2 Ratings
This is a super simple dish that comes together in 15 minutes or less! Crisp romaine, Mexican-spiced pita chips, grilled corn, fresh tomatoes, and queso fresco tossed together for the ultimate dinner salad!
Mexican Fattoush Salad Recipe | SideChef
This is a super simple dish that comes together in 15 minutes or less! Crisp romaine, Mexican-spiced pita chips, grilled corn, fresh tomatoes, and queso fresco tossed together for the ultimate dinner salad!
Climbing Grier Mountain
My name is Lauren and I'm a self-proclaimed foodie, recipe developer, action-adventure seeker, photography lover, and world traveler.
http://www.climbinggriermountain.com/
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Climbing Grier Mountain
My name is Lauren and I'm a self-proclaimed foodie, recipe developer, action-adventure seeker, photography lover, and world traveler.
http://www.climbinggriermountain.com/
15min
Total Time
$8.55
Cost Per Serving

Ingredients

Servings
2
US / METRIC
8 g
Chili Powder
as needed
Ground Coriander
2 g
Ground Cumin
3 g
McCormick® Garlic Powder
to taste
3
Pita Bread
140 g
75 g
40 g
Red Onions , thinly sliced
65 g
Cucumbers , sliced
160 g
Grilled Corn
2 g
Fresh Dill , chopped
2 g
6 g
Fresh Parsley , chopped
to taste
Ground Sumac
(optional)
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Nutrition Per Serving

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CALORIES
689
FAT
30.0 g
PROTEIN
16.1 g
CARBS
93.4 g

Cooking Instructions

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Step 1
Preheat oven to 400 degrees F (200 degrees C).
Step 2
Slice the Pita Bread (3) into triangles, making roughly 20 pieces.
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Nutrition Per Serving
Calories
689
% Daily Value*
Fat
30.0 g
38%
Saturated Fat
4.2 g
21%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
93.4 g
34%
Fiber
8.6 g
31%
Sugars
7.4 g
--
Protein
16.1 g
32%
Sodium
774.0 mg
34%
Vitamin D
--
--
Calcium
168.0 mg
13%
Iron
6.2 mg
34%
Potassium
650.4 mg
14%
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