Chocolate Banana Vegan Baked Oatmeal

6 INGREDIENTS • 7 STEPS • 30MINS

Chocolate Banana Vegan Baked Oatmeal

Recipe

5.0

1 rating
Chocolate banana baked oatmeal that also happens to be vegan & only really requires 4 ingredients. Perfect as an on-the-go breakfast or snack!
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Chocolate banana baked oatmeal that also happens to be vegan & only really requires 4 ingredients. Perfect as an on-the-go breakfast or snack!
author_avatar
My Plantiful Cooking
Hi, I am Meesha! My goal is to make plant-based cooking more approachable and to prove that healthy, wholesome meals can also be delicious and flavorful at the same time.

30MINS

Total Time

$0.24

Cost Per Serving

Ingredients

Servings
12
us / metric
Old Fashioned Rolled Oats
270 g
Peanut Butter
160 g
Peanut Butter
or Any other nut/seed butter of choice
Unsweetened Cocoa Powder
4 Tbsp
Unsweetened Cocoa Powder
Banana
4
Medium Bananas
Salt
1 pinch
Salt
optional
Granulated Sugar
2 Tbsp
Granulated Sugar
or Sweetener of Choice
optional

Nutrition Per Serving

VIEW ALL
Calories
215
Fat
8.6 g
Protein
6.4 g
Carbs
30.3 g
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author_avatar
My Plantiful Cooking
Hi, I am Meesha! My goal is to make plant-based cooking more approachable and to prove that healthy, wholesome meals can also be delicious and flavorful at the same time.

Author's Notes

Baked oatmeal can be stored in the fridge for up to 3 days and in the freezer for 3 months.

Cooking Instructions

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step 1
Preheat oven to 300 degrees F (150 degrees C).
step 2
In a large bowl, mash the Bananas (4) using a fork or potato masher.
step 2 In a large bowl, mash the Bananas (4) using a fork or potato masher.
step 3
Add in the Peanut Butter (160 g) and Unsweetened Cocoa Powder (4 Tbsp) into the mashed bananas. Combine till well mixed.
step 3 Add in the Peanut Butter (160 g) and Unsweetened Cocoa Powder (4 Tbsp) into the mashed bananas. Combine till well mixed.
step 4
Add in the Old Fashioned Rolled Oats (270 g), Salt (1 pinch) and Granulated Sugar (2 Tbsp) into the wet ingredients. Mix until the ingredients are well incorporated.
step 4 Add in the Old Fashioned Rolled Oats (270 g), Salt (1 pinch) and Granulated Sugar (2 Tbsp) into the wet ingredients. Mix until the ingredients are well incorporated.
step 5
Transfer the mixture into an 8x8-inch greased or lined square pan.
step 5 Transfer the mixture into an 8x8-inch greased or lined square pan.
step 6
Bake it for 20-25 mins, or until a toothpick comes out clean.
step 7
Let it cool down before slicing and serving!
step 7 Let it cool down before slicing and serving!
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