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Homemade Noodle Recipe

4 INGREDIENTS • 7 STEPS • 15MINS

Homemade Noodle Recipe

Recipe

5.0

1 rating
Homemade dumpling noodles are easy to make. This simple old fashioned noodle recipe is perfect for making chicken noodle soup and even ramen.
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Homemade dumpling noodles are easy to make. This simple old fashioned noodle recipe is perfect for making chicken noodle soup and even ramen.
author_avatar
Foodology Geek
Hi, I'm Laura, a retired Forensic Scientist turned Chef, Blogger, Food Photographer, Cookbook Author, and Certified Nutrition Coach! My motto is real food using real ingredients.

15MINS

Total Time

$0.56

Cost Per Serving

Ingredients

Servings
8
us / metric
All-Purpose Flour
165 g
All-Purpose Flour
plus more for rolling
Egg
2
Eggs, beaten
Salt
2 tsp
Salt
Milk
2 Tbsp
Milk
add a bit if mixture is too dry

Nutrition Per Serving

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Calories
89
Fat
1.4 g
Protein
3.7 g
Carbs
14.9 g
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author_avatar
Foodology Geek
Hi, I'm Laura, a retired Forensic Scientist turned Chef, Blogger, Food Photographer, Cookbook Author, and Certified Nutrition Coach! My motto is real food using real ingredients.

Cooking Instructions

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step 1
Mix the All-Purpose Flour (165 g) and Salt (2 tsp).
step 2
Create a well in the middle, add Eggs (2), and blend with a fork.
step 3
Mix together until combined. Add a small amount of Milk (2 Tbsp) if the mixture is dry.
step 4
Knead until dough is smooth.
step 5
Roll out dough on a floured surface, until approximately ⅛-inch thick.
step 6
Slice into ¼ to ½-inch wide strips.
step 6 Slice into ¼ to ½-inch wide strips.
step 7
Drop into boiling broth or soup, and cook for 4-6 minutes.
step 7 Drop into boiling broth or soup, and cook for 4-6 minutes.
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