Fall Spiced Manhattan

12 INGREDIENTS • 6 STEPS • 40MINS

Fall Spiced Manhattan

Recipe
Meet your new favorite Apple Cider Cocktail, a Fall Spiced Manhattan.
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Meet your new favorite Apple Cider Cocktail, a Fall Spiced Manhattan.
author_avatar
By Gabriella
Hi! I’m Gabriella and I love creating unique recipes with a touch of whimsy. You’re most likely to find me with a book and cocktail in hand. Cheers!
http://www.bygabriella.co/

40MINS

Total Time

$5.59

Cost Per Serving

Ingredients

Servings
1
us / metric
Spiced Apple Cider
3 Tbsp
Spiced Apple Cider
Rye Whiskey
2 Tbsp
Rye Whiskey
Dry Vermouth
1 1/2 Tbsp
Dry Vermouth
Lemon
1
Lemon, juiced
0.5 oz lemon juice
Luxardo Cherry
1
Luxardo Cherry
for garnish
Fall Spiced Cinnamon Simple Syrup
Cinnamon Stick
2
Cinnamon Sticks
Water
120 mL
Water
Brown Sugar
110 g
Brown Sugar
Orange
1
Orange
peel only
Whole Clove
5
Whole Cloves

Nutrition Per Serving

VIEW ALL
Calories
656
Fat
0.3 g
Protein
3.1 g
Carbs
150.1 g
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author_avatar
By Gabriella
Hi! I’m Gabriella and I love creating unique recipes with a touch of whimsy. You’re most likely to find me with a book and cocktail in hand. Cheers!
http://www.bygabriella.co/

Cooking Instructions

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step 1
Combine the Cinnamon Sticks (2), Water (120 mL), Brown Sugar (110 g), peel of a Orange (1), Black Peppercorns (5), and Whole Cloves (5) in a pot.
step 2
Heat over high heat and let it boil until the sugar dissolves.
step 3
Turn the heat to low and let simmer for 30 minutes. Turn the heat off, let it cool, and set aside.
step 4
Pour Spiced Apple Cider (3 Tbsp), Rye Whiskey (2 Tbsp), Dry Vermouth (1 1/2 Tbsp), 0.5 fl oz of spiced fall simple syrup, 0.5 oz of juice of Lemon (1), and Angostura Bitters (2 dashes) into a mixing glass with ice.
step 5
Stir to combine and chill.
step 6
Strain out into a chilled coupe glass. Garnish with a Luxardo Cherry (1).
step 6 Strain out into a chilled coupe glass. Garnish with a Luxardo Cherry (1).
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