Blueberry Lemon Mojitos

Ingredients

Servings

2 1 2 3 4 5 6 8 10 12 14 16

US / METRIC

150 g

Fresh Blueberries

plus additional for garnish

90 mL

White Rum

6 Tbsp

1

Lemon , juiced

2 Tbsp of juice

10 g

Granulated Sugar

8

Fresh Basil Leaves

plus additional for garnish

to taste

Club Soda

to taste

Ice

Cooking Instructions

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Step 1

Set up a blender and pour the Fresh Blueberries (150 g) into it. Puree them completely.

Step 2

Then add the White Rum (90 mL) , 2 tablespoons of juice from the Lemon (1) , and Granulated Sugar (10 g) . Blend that altogether more by pulsing it a few times.

Step 3

Finally, add the Fresh Basil Leaves (8) and pulse the blender twice to incorporate it.

Step 4

Get out two tall cocktail glasses and fill them with a little Ice (to taste) . Pour half of the blueberry mixture into each of them, then fill the glasses the rest of the way with the Club Soda (to taste) .

Step 5

Garnish with additional blueberries and basil on top and serve immediately!