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Mini Lamb Koftas
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12 INGREDIENTS • 4 STEPS • 35MINS

Mini Lamb Koftas

Recipe

4.8

4 ratings
Mini Lamb Koftas are a delicious, lightly spiced lamb dish that can be served as a snack or part of a main meal. Lamb Mince is combined with breadcrumbs, spices, onion and egg and formed into small patties. Grilled until cooked through, these gorgeous little morsels will be a big hit with everyone - give it a go!
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Mini Lamb Koftas are a delicious, lightly spiced lamb dish that can be served as a snack or part of a main meal. Lamb Mince is combined with breadcrumbs, spices, onion and egg and formed into small patties. Grilled until cooked through, these gorgeous little morsels will be a big hit with everyone - give it a go!
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One Pot Chef Show
Bringing you the best traditional, home-style and old forgotten classic recipes!

35MINS

Total Time

$4.65

Cost Per Serving

Ingredients

Servings
4
us / metric
Egg
1
Egg
Breadcrumbs
25 g
Breadcrumbs
or Fresh or Store-Bought
Garlic
1 clove
Garlic
Ground Cumin
2 tsp
Ground Cumin
Ground Allspice
1 tsp
Ground Allspice
Lemon
1/8
Lemon, zested
1 tsp zest per 4 servings
Yellow Onion
1
Yellow Onion
Salt
to taste
Salt
Ground Black Pepper
to taste
Ground Black Pepper
Nonstick Cooking Spray
as needed
Nonstick Cooking Spray
Ground Lamb
1 kg
Ground Lamb
Fresh Parsley
to taste
Fresh Parsley, chopped

Nutrition Per Serving

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Calories
763
Fat
59.7 g
Protein
43.8 g
Carbs
9.3 g
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author_avatar
One Pot Chef Show
Bringing you the best traditional, home-style and old forgotten classic recipes!

Cooking Instructions

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step 1
In a mixing bowl, mix the Ground Lamb (1 kg), Yellow Onion (1), Garlic (1 clove), Fresh Parsley (to taste), Ground Cumin (2 tsp), Ground Allspice (1 tsp), zest from Lemon (1/8), Breadcrumbs (25 g), and Egg (1).
step 1 In a mixing bowl, mix the Ground Lamb (1 kg), Yellow Onion (1), Garlic (1 clove), Fresh Parsley (to taste), Ground Cumin (2 tsp), Ground Allspice (1 tsp), zest from Lemon (1/8), Breadcrumbs (25 g), and Egg (1).
step 2
Season the mix with Salt (to taste) and Ground Black Pepper (to taste). Take a tablespoon of the mix, and roll between your hands to make a mini meat ball. Flatten the ball to make a patty, and place it on a plate. Continue on with the rest of the mix.
step 2 Season the mix with Salt (to taste) and Ground Black Pepper (to taste). Take a tablespoon of the mix, and roll between your hands to make a mini meat ball. Flatten the ball to make a patty, and place it on a plate. Continue on with the rest of the mix.
step 3
Grease a frying pan with a Nonstick Cooking Spray (as needed), and heat it over medium heat. Cook the kaftas in batches for about five minutes on each side.
step 3 Grease a frying pan with a Nonstick Cooking Spray (as needed), and heat it over medium heat. Cook the kaftas in batches for about five minutes on each side.
step 4
Serve and enjoy!
step 4 Serve and enjoy!

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Date Night
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