Baked Banana Donuts

13 INGREDIENTS • 7 STEPS • 30MINS

Baked Banana Donuts

Recipe

4.7

3 ratings
Or Elvis style donuts. Elvis famously loved his peanut butter and ‘nanner sandwiches fried in butter. That flavor combination is held up in these baked banana doughnuts with peanut butter and browned butter frosting.
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Or Elvis style donuts. Elvis famously loved his peanut butter and ‘nanner sandwiches fried in butter. That flavor combination is held up in these baked banana doughnuts with peanut butter and browned butter frosting.
author_avatar
Homemade and Wholesome
Hi! I'm Jodi, the face behind Homemade and Wholesome, a space where you'll find easy to follow recipes, with pictures that tell a story.
https://homemadeandwholesome.wordpress.com/

30MINS

Total Time

$2.00

Cost Per Serving

Ingredients

Servings
4
us / metric
Baking Powder
2 tsp
Baking Powder
Salt
1/2 tsp
Ground Cinnamon
1 tsp
Ground Cinnamon
Brown Sugar
110 g
Brown Sugar
Banana
2
Bananas, mashed
Canola Oil
120 mL
Canola Oil
Peanut Butter
160 g
Peanut Butter
Salted Butter
2 Tbsp
Salted Butter
or a pinch of salt if using unsalted butter
Powdered Confectioners Sugar
55 g
Powdered Confectioners Sugar
Milk
2 Tbsp
Milk
or Water

Nutrition Per Serving

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Calories
854
Fat
55.0 g
Protein
13.4 g
Carbs
81.0 g
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author_avatar
Homemade and Wholesome
Hi! I'm Jodi, the face behind Homemade and Wholesome, a space where you'll find easy to follow recipes, with pictures that tell a story.
https://homemadeandwholesome.wordpress.com/

Cooking Instructions

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step 1
Preheat oven to 350 degrees F (180 degrees C). Grease doughnut pan.
step 2
Whisk All-Purpose Flour (155 g), Baking Powder (2 tsp), Salt (1/2 tsp) and Ground Cinnamon (1 tsp) together.
step 2 Whisk All-Purpose Flour (155 g), Baking Powder (2 tsp), Salt (1/2 tsp) and Ground Cinnamon (1 tsp) together.
step 3
In a separate bowl, combine Brown Sugar (110 g), Eggs (2), Bananas (2), Vanilla Extract (2 tsp) and Canola Oil (120 mL). Add this combination to the dry ingredients. Stir until just combined.
step 4
Spoon batter into greased doughnut pan about 3/4 full. Bake for 12 minutes. Place on wire rack to cool completely.
step 4 Spoon batter into greased doughnut pan about 3/4 full. Bake for 12 minutes. Place on wire rack to cool completely.
step 5
Heat Salted Butter (2 Tbsp) over medium-high heat until melted and bubbling and spitting have stopped, about 3-4 minutes.
step 5 Heat Salted Butter (2 Tbsp) over medium-high heat until melted and bubbling and spitting have stopped, about 3-4 minutes.
step 6
Remove from heat and add Peanut Butter (160 g) to the pan and stir. Add Powdered Confectioners Sugar (55 g) and Milk (2 Tbsp) or water. Stir until smooth.
step 6 Remove from heat and add Peanut Butter (160 g) to the pan and stir. Add Powdered Confectioners Sugar (55 g) and Milk (2 Tbsp) or water. Stir until smooth.
step 7
Dip smooth bottom of doughnuts into frosting and enjoy!
step 7 Dip smooth bottom of doughnuts into frosting and enjoy!
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