Overnight Mango Chia Seed Pudding

7 INGREDIENTS • 6 STEPS • 15MINS

Overnight Mango Chia Seed Pudding

Recipe

5.0

2 ratings

Have you ever tried an overnight chia seed pudding? Make this delicious chia pudding by combining chia seeds, unsweetened coconut milk, vanilla extract, and maple syrup. Top it off with mangoes, almond flakes, and mint leaves.

Have you ever tried an overnight chia seed pudding? Make this delicious chia pudding by combining chia seeds, unsweetened coconut milk, vanilla extract, and maple syrup. Top it off with mangoes, almond flakes, and mint leaves.

K33 Kitchen

Hello, name is Kee! I create delicious plant-based dishes that everyone can experience and enjoy together, whether vegan, vegetarian or meat eater.

https://www.k33kitchen.com/

15MINS

Total Time

$2.77

Cost Per Serving

Ingredients

Servings

2

us / metric

Chia mix

70 g

Chia Seeds

500 mL

Unsweetened Coconut Milk

1 tsp

Vanilla Extract

2 Tbsp

Toppings

1

Large Mango, diced

1 handful

as needed

Fresh Mint Leaves

for garnish

Nutrition Per Serving

VIEW ALL

Calories

547

Fat

34.7 g

Protein

10.1 g

Carbs

52.5 g

K33 Kitchen

Hello, name is Kee! I create delicious plant-based dishes that everyone can experience and enjoy together, whether vegan, vegetarian or meat eater.

https://www.k33kitchen.com/

Author's Notes

If you didn’t manage to prepare it overnight, I suggest soaking the chia seed for at least 4 hours. Stir occasionally during the first hour helps it set evenly but is optional.

Cooking Instructions

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step 1

Prepare the chia seed before you go to bed by combining Chia Seeds (70 g), Unsweetened Coconut Milk (500 mL), Vanilla Extract (1 tsp), and Maple Syrup (2 Tbsp) in a large container or a glass jar stirring well to make sure all the chia seeds are incorporated into the milk.

step 1 Prepare the chia seed before you go to bed by combining Chia Seeds (70 g), Unsweetened Coconut Milk (500 mL), Vanilla Extract (1 tsp), and Maple Syrup (2 Tbsp) in a large container or a glass jar stirring well to make sure all the chia seeds are incorporated into the milk.

step 2

Cover and place the container in the refrigerator overnight.

step 3

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