3 INGREDIENTS •4 STEPS •2hr

Barley Coffee Nice Cream

RECIPE

4.0
1 Rating
Fully vegan and gluten-free, this nice-cream has got a distinct strong barley coffee flavor. You will LOVE it!
Barley Coffee Nice Cream Recipe | SideChef
Fully vegan and gluten-free, this nice-cream has got a distinct strong barley coffee flavor. You will LOVE it!
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The Fit Mediterranean
Hi, I'm Dani! I share my family’s culinary traditions with you and some healthy treats too!
https://www.thefitmediterranean.com/
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The Fit Mediterranean
Hi, I'm Dani! I share my family’s culinary traditions with you and some healthy treats too!
https://www.thefitmediterranean.com/
2hr
Total Time
$0.36
Cost Per Serving

Ingredients

Servings
2
US / METRIC
10 g
Barley Coffee
3
Bananas , sliced
15 mL
Oat Milk
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Nutrition Per Serving

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CALORIES
197
FAT
1.0 g
PROTEIN
2.0 g
CARBS
45.6 g

Author's Notes

The bananas need to freeze overnight.

Cooking Instructions

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Step 1
Slice and freeze Bananas (3) overnight.
Step 2
Place bananas, Barley Coffee (10 g) and Oat Milk (15 mL) into a food processor and blend until creamy.
Step 3
Transfer mixture into a container and freeze for 2 hours.
Step 4
Scoop it out and serve. Enjoy!
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Nutrition Per Serving
Calories
197
% Daily Value*
Fat
1.0 g
1%
Saturated Fat
0.2 g
1%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
45.6 g
17%
Fiber
3.4 g
12%
Sugars
30.7 g
--
Protein
2.0 g
4%
Sodium
3.1 mg
0%
Vitamin D
--
--
Calcium
19.6 mg
2%
Iron
0.0 mg
0%
Potassium
589.0 mg
13%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Disclaimer: All information and tools presented and written within this site are intended for informational purposes only. If you have any concerns or questions about your health, please consult with a physician or other health-care professional.
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