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Instant Pot Apple Cider Pulled Pork

7 INGREDIENTS • 6 STEPS • 1HR 30MINS

Instant Pot Apple Cider Pulled Pork

Recipe

5.0

1 rating
Instant Pot Apple Cider Pulled Pork is always tender and delicious and is made with the perfect hint of apple and spices. This tasty pulled pork is best served on slider buns with coleslaw.
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Instant Pot Apple Cider Pulled Pork is always tender and delicious and is made with the perfect hint of apple and spices. This tasty pulled pork is best served on slider buns with coleslaw.
author_avatar
Anthony Serrano
Hello, I'm Anthony. My specialties include Mexican and Italian cuisine as well as grilling & BBQ.
https://chefanthonyserrano.com/

1HR 30MINS

Total Time

$3.90

Cost Per Serving

Ingredients

Servings
4
us / metric
Boneless Pork Shoulder
2.7 kg
Boneless Pork Shoulder
Apple Cider Vinegar
240 mL
Apple Cider Vinegar
Apple Cider
480 mL
Apple Cider
Taco Seasoning
2 Tbsp
Taco Seasoning
Liquid Smoke
1 tsp
Liquid Smoke
Coleslaw Mix
440 g
Coleslaw Mix
Slider Buns
4
Slider Buns

Nutrition Per Serving

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Calories
1555
Fat
93.6 g
Protein
131.5 g
Carbs
45.5 g
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author_avatar
Anthony Serrano
Hello, I'm Anthony. My specialties include Mexican and Italian cuisine as well as grilling & BBQ.
https://chefanthonyserrano.com/

Cooking Instructions

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step 1
Using a knife cut Boneless Pork Shoulder (2.7 kg) into 4-5 inch cubes on a cutting board. Liberally sprinkle Taco Seasoning (2 Tbsp) over the pork.
step 2
Pour Apple Cider (480 mL), Apple Cider Vinegar (240 mL), and Liquid Smoke (1 tsp) into the Instant Pot. Then place pork in the liquid.
step 3
Cook on manual high pressure for 60 minutes.
step 4
Once the cooking time is up, allow the pressure to release naturally. Remove the lid once the lid is depressurized.
step 5
Use large forks to shred the meat in the Instant Pot.
step 6
Use the tongs the serve the pulled pork onto the Slider Buns (4) and top with Coleslaw Mix (440 g). Enjoy!
step 6 Use the tongs the serve the pulled pork onto the Slider Buns (4) and top with Coleslaw Mix (440 g). Enjoy!
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