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Easy Chicken Caesar Burgers

11 INGREDIENTS • 8 STEPS • 25MINS

Easy Chicken Caesar Burgers

Recipe

4.0

1 rating
Easy Chicken Caesar Burgers is a simplified version of the cafe classic. A delicious chicken burger patty is pan fried and placed on a fresh burger roll with crispy bacon, parmesan cheese, lettuce and dressing. Easy to make and quick to assemble, this is an impressive lunch or dinner meal that any one can do - give it a go!
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Easy Chicken Caesar Burgers is a simplified version of the cafe classic. A delicious chicken burger patty is pan fried and placed on a fresh burger roll with crispy bacon, parmesan cheese, lettuce and dressing. Easy to make and quick to assemble, this is an impressive lunch or dinner meal that any one can do - give it a go!
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One Pot Chef Show
Bringing you the best traditional, home-style and old forgotten classic recipes!

25MINS

Total Time

$4.52

Cost Per Serving

Ingredients

Servings
4
us / metric
Ground Chicken
500 g
Ground Chicken
Scallion
1 bunch
Scallions, thinly sliced
2 scallions per 4 servings
Garlic
2 cloves
Garlic, crushed
Breadcrumbs
50 g
Breadcrumbs
or Fresh or Store-Bought
Freshly Ground Black Pepper
to taste
Freshly Ground Black Pepper
Olive Oil
as needed
Olive Oil
Soft Bread Rolls
4
Soft Bread Rolls
Lettuce
to taste
Lettuce
Caesar Dressing
to taste
Caesar Dressing
Bacon
to taste
Bacon
Parmesan Cheese
to taste
Parmesan Cheese

Nutrition Per Serving

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Calories
390
Fat
13.8 g
Protein
28.0 g
Carbs
39.0 g
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author_avatar
One Pot Chef Show
Bringing you the best traditional, home-style and old forgotten classic recipes!

Cooking Instructions

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step 1
In a large frying pan over medium heat, add Olive Oil (as needed), Garlic (2 cloves), and Scallion (1 bunch). Cook while occasionally stirring for about a minute, or until the onions soften.
step 1 In a large frying pan over medium heat, add Olive Oil (as needed), Garlic (2 cloves), and Scallion (1 bunch). Cook while occasionally stirring for about a minute, or until the onions soften.
step 2
Once the onions soften, turn off the heat and transfer the mixture to a heatproof bowl.
step 2 Once the onions soften, turn off the heat and transfer the mixture to a heatproof bowl.
step 3
Add Ground Chicken (500 g), Breadcrumbs (50 g), and Freshly Ground Black Pepper (to taste). Using clean hands, mix everything together until combined.
step 3 Add Ground Chicken (500 g), Breadcrumbs (50 g), and Freshly Ground Black Pepper (to taste). Using clean hands, mix everything together until combined.
step 4
Using wet hands, divide the mixture into 4 even portions. Shape into patties.
step 5
Reusing the same frying pan from before, add a little more Olive Oil (to taste). Cook patties over medium to high heat.
step 5 Reusing the same frying pan from before, add a little more Olive Oil (to taste). Cook patties over medium to high heat.
step 6
Cook and turn patties for about 5 to 7 minutes, or until they are cooked all the way through. Once fully cooked, set aside.
step 6 Cook and turn patties for about 5 to 7 minutes, or until they are cooked all the way through. Once fully cooked, set aside.
step 7
Reusing the same pan, cook Bacon (to taste).
step 8
Split Soft Bread Rolls (4) in half. Pour a little bit of Caesar Dressing (to taste) on both the top and bottom halves of the roll. Top each roll with Lettuce (to taste), Bacon (to taste), chicken patty, and Parmesan Cheese (to taste).
step 8 Split Soft Bread Rolls (4) in half. Pour a little bit of Caesar Dressing (to taste) on both the top and bottom halves of the roll. Top each roll with Lettuce (to taste), Bacon (to taste), chicken patty, and Parmesan Cheese (to taste).
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