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Chocolate Chip Almond Butter Rice Crispy Squares

7 INGREDIENTS • 5 STEPS • 2HRS

Chocolate Chip Almond Butter Rice Crispy Squares

Recipe

5.0

1 rating
These squares are crunchy, sweet and just the perfect little snack that is super easy to make.
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These squares are crunchy, sweet and just the perfect little snack that is super easy to make.
author_avatar
Joyous Health
I'm Joy, the Founder of Joyous Health, a Certified Holistic Nutritionist, and a best-selling author. My recipes are designed to show you a fresh new approach to eating that will change the way you think about food and what you eat.
https://www.joyoushealth.com/

2HRS

Total Time

$1.34

Cost Per Serving

Ingredients

Servings
4
us / metric
Brown Rice Crisps
50 g
Brown Rice Crisps
Brown Rice Syrup
120 mL
Brown Rice Syrup
Almond Butter
160 g
Almond Butter
Coconut Oil
2 Tbsp
Coconut Oil
Dark Pure Maple Syrup
1 Tbsp
Dark Pure Maple Syrup
Chocolate Chips
4 Tbsp
Chocolate Chips
Walnut
4 Tbsp
Walnuts, chopped
optional

Nutrition Per Serving

VIEW ALL
Calories
587
Fat
36.9 g
Protein
11.8 g
Carbs
57.6 g
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author_avatar
Joyous Health
I'm Joy, the Founder of Joyous Health, a Certified Holistic Nutritionist, and a best-selling author. My recipes are designed to show you a fresh new approach to eating that will change the way you think about food and what you eat.
https://www.joyoushealth.com/

Cooking Instructions

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step 1
Line a square 8"x8" pan with parchment paper.
step 2
Place Brown Rice Crisps (50 g) in a large mixing bowl, set aside.
step 3
In a pot on low heat, combine Brown Rice Syrup (120 mL), Almond Butter (160 g), Coconut Oil (2 Tbsp) and Dark Pure Maple Syrup (1 Tbsp). Once combined, remove from heat.
step 3 In a pot on low heat, combine Brown Rice Syrup (120 mL), Almond Butter (160 g), Coconut Oil (2 Tbsp) and Dark Pure Maple Syrup (1 Tbsp). Once combined, remove from heat.
step 4
Add brown rice syrup mixture to brown rice crisps until well combined. Fold in Chocolate Chips (4 Tbsp) and Walnuts (4 Tbsp). Pour mixture into 8x8 pan and refrigerate for 2 hours.
step 4 Add brown rice syrup mixture to brown rice crisps until well combined. Fold in Chocolate Chips (4 Tbsp) and Walnuts (4 Tbsp). Pour mixture into 8x8 pan and refrigerate for 2 hours.
step 5
Remove from refrigerator, cut into squares and enjoy immediately!
step 5 Remove from refrigerator, cut into squares and enjoy immediately!
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