Black Forest Fizz

Ingredients

Servings

2 1 2 3 4 5 6 8 10 12 14 16

US / METRIC

500 mL

Prosecco Wine , chilled

or Chilled Sparkling White Wine

2 tots

Mediterranean Gin

2 sprigs

Fresh Rosemary

to taste

Canned Pitted Black Cherries in Heavy Syrup

as needed

Ice

Cooking Instructions

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Step 1

Fill a cocktail shaker with Ice (as needed) , 4 Tbsp of the cherry syrup from Canned Pitted Black Cherries in Heavy Syrup (to taste) , and the Mediterranean Gin (2 tots) . Shake to combine.

Step 2

Divide the mixture between two champagne coupe glasses and top up with the Prosecco Wine (500 mL) .

Step 3

Garnish each glass with a wreath of Fresh Rosemary (2 sprigs) and a few black cherries from the Canned Pitted Black Cherries in Heavy Syrup (to taste) threaded on to a cocktail skewer.

Step 4

Serve immediately and enjoy!