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Ruby Grapefruit Margarita

5 INGREDIENTS • 4 STEPS • 15MINS

Ruby Grapefruit Margarita

Recipe

4.0

1 rating
Toast to 2020 with this stylish Ruby Grapefruit Margarita to see in the New Year.
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Toast to 2020 with this stylish Ruby Grapefruit Margarita to see in the New Year.
author_avatar
East After Noon
A literary soul writer, stylist, recipe developer and neutralist.
http://eastafternoon.com/

15MINS

Total Time

$2.38

Cost Per Serving

Ingredients

Servings
2
us / metric
Ruby Red Grapefruit
4
Ruby Red Grapefruit
or 500 ml Grapefruit Juice
Fresh Mint
6 sprigs
Fresh Mint
Hope On Hopkins® Esperanza
90 mL
Hope On Hopkins® Esperanza
Coarse Sea Salt
to taste
Coarse Sea Salt
Honey
1 tsp
Honey

Nutrition Per Serving

VIEW ALL
Calories
299
Fat
--
Protein
3.1 g
Carbs
48.9 g
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author_avatar
East After Noon
A literary soul writer, stylist, recipe developer and neutralist.
http://eastafternoon.com/

Cooking Instructions

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step 1
Using a citrus juicer, extract the juice from the Ruby Red Grapefruit (4), keeping the peels. Place half the peel from a grapefruit into a mortar along with 4 sprigs of Fresh Mint (6 sprigs) and crush with the pestle.
step 2
Discard the peel and put the crushed mint into a cocktail shaker. Add in ice and the Hope On Hopkins® Esperanza (90 mL) and shake until combined. Rub the rim of two tumblers with a little Honey (1 tsp) and dip into the Coarse Sea Salt (to taste).
step 3
Fill each glass with crushed ice and divide the Esperanza mixture between them. Top off the margaritas with the ruby grapefruit juice and garnish with the remaining two sprigs of mint.
step 4
Serve immediately and enjoy!
step 4 Serve immediately and enjoy!
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