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Black Olive & Basil Smash

6 INGREDIENTS • 4 STEPS • 10MINS

Black Olive & Basil Smash

Recipe

4.5

2 ratings
Toast to 2018 with this stylish Black Olive and Basil Smash to see in the New Year.
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Toast to 2018 with this stylish Black Olive and Basil Smash to see in the New Year.
author_avatar
East After Noon
A literary soul writer, stylist, recipe developer and neutralist.
http://eastafternoon.com/

10MINS

Total Time

$8.05

Cost Per Serving

Ingredients

Servings
2
us / metric
Black Olives
6
Pitted Black Olives
plus more for garnish
Fresh Basil
1 handful
Fresh Basil
plus more for garnish
Lemon
1
Lemon, juiced
Tonic Water
500 mL
Tonic Water
Mediterranean Gin
2 tots
Mediterranean Gin
Ice
as needed
Ice

Nutrition Per Serving

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Calories
622
Fat
1.3 g
Protein
0.6 g
Carbs
27.1 g
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author_avatar
East After Noon
A literary soul writer, stylist, recipe developer and neutralist.
http://eastafternoon.com/

Cooking Instructions

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step 1
In a mortar and pestle, roughly smash about Black Olives (6) with a few sprigs of Fresh Basil (1 handful). Fill a tumbler with ice and add the basil-olive mixture, the juice of a Lemon (1) and the Mediterranean Gin (2 tots).
step 2
Shake to combine and infuse the gin. Divide the mixture between two tumblers filled with Ice (as needed) and top up with Tonic Water (500 mL).
step 3
Garnish with fresh basil and a few black olives skewered on cocktail sticks.
step 4
Serve immediately and enjoy!
step 4 Serve immediately and enjoy!
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