Name: Sweet Potato Casserole
Total time: PT3600.0S
Yield: 12
Ingredients: 5 pound Sweet Potato; 2 Egg; 1/2 cup Milk; 1 teaspoon Pumpkin Pie Spice; 1 cup Brown Sugar; 1/2 cup All-Purpose Flour; 1 cup Pecans; 1 1/2 stick Butter; 5 cup Mini Marshmallows

Sweet Potato Casserole is not just meant for the holidays! This is a great side all throughout the year.

Low-Fat

Oven

Bakes & Casseroles

Beginner

Sweet Potato Casserole

calories

total_fat

saturated_fat

trans_fat

cholesterol

total_carbohydrate

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Sweet Potato

pound

Milk

Pumpkin Pie Spice

teaspoon

Brown Sugar

All-Purpose Flour

Pecans

Butter

stick

Mini Marshmallows

Stove

Fill a large saucepan halfway with water and bring to a boil over high heat. Add {@0:} and boil for 20 minutes, or until a fork easily goes through the centers of the potatoes. Drain and mash.

Fill a large saucepan halfway with water and bring to a boil over high heat. Add Sweet Potato (5 pound) and boil for 20 minutes, or until a fork easily goes through the centers of the potatoes. Drain and mash.

Preheat oven to 350 degrees F (180 degrees C) and coat a 9x13 pan with cooking spray. Set aside.

Add the {@4:}, {@2:}, {@3:}, {@1:} and {@0:} to the mashed potatoes. Mix well and pour into prepared baking dish, spreading into an even layer.

Add the Egg (2 N/A), Butter (1 stick) [Melted], Milk (1/2 cup), Brown Sugar (1/2 cup) and Pumpkin Pie Spice (1 teaspoon) to the mashed potatoes. Mix well and pour into prepared baking dish, spreading into an even layer.

Add the Egg (2), Butter (1 stick), Milk (1/2 cup), Brown Sugar (1/2 cup) and Pumpkin Pie Spice (1 teaspoon) to the mashed potatoes. Mix well and pour into prepared baking dish, spreading into an even layer.

In a medium bowl, combine the {@1:}, {@0:}, {@3:}, and {@2:}. Mix and pour evenly over sweet potatoes. Bake in the preheated oven for 20 minutes.

In a medium bowl, combine the Brown Sugar (1/2 cup), All-Purpose Flour (1/2 cup), Pecans (1 cup) [Chopped], and Butter (1/2 stick) [Melted]. Mix and pour evenly over sweet potatoes. Bake in the preheated oven for 20 minutes.

In a medium bowl, combine the Brown Sugar (1/2 cup), All-Purpose Flour (1/2 cup), Pecans (1 cup), and Butter (1/2 stick). Mix and pour evenly over sweet potatoes. Bake in the preheated oven for 20 minutes.

Add the {@0:} on top and bake for another 5 minutes.

Add the Mini Marshmallows (5 cup) on top and bake for another 5 minutes.

Sweet Potato Casserole

4.5

1HR

$1.74

Ingredients

Nutrition Per Serving

Nutrition Per Serving

Cooking Instructions

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