Easy Banana Bread
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7 INGREDIENTS • 4 STEPS • 2DAYS 2HRS

Easy Banana Bread

Recipe

3.7

3 ratings
Banana Bread is a simple baking classic. Ripe Bananas are combined with flour, brown sugar, cinnamon, butter and eggs and baked until golden and moist. Delicious as a snack, sliced and spread with butter - this is a taste of the cafe without the excessive cost - give it a go!
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Banana Bread is a simple baking classic. Ripe Bananas are combined with flour, brown sugar, cinnamon, butter and eggs and baked until golden and moist. Delicious as a snack, sliced and spread with butter - this is a taste of the cafe without the excessive cost - give it a go!
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One Pot Chef Show
Bringing you the best traditional, home-style and old forgotten classic recipes!

2DAYS 2HRS

Total Time

$1.57

Cost Per Serving

Ingredients

Servings
4
us / metric
Self-Rising Flour
60 g
Self-Rising Flour
Banana
3
Bananas, diced
Brown Sugar
220 g
Brown Sugar
Ground Cinnamon
1 tsp
Ground Cinnamon
Butter
125 g

Nutrition Per Serving

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Calories
721
Fat
28.2 g
Protein
8.9 g
Carbs
110.6 g
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author_avatar
One Pot Chef Show
Bringing you the best traditional, home-style and old forgotten classic recipes!

Cooking Instructions

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step 1
Into a large bowl, add and mix the All-Purpose Flour (125 g), Self-Rising Flour (60 g), Ground Cinnamon (1 tsp), and Brown Sugar (220 g).
step 1 Into a large bowl, add and mix the All-Purpose Flour (125 g), Self-Rising Flour (60 g), Ground Cinnamon (1 tsp), and Brown Sugar (220 g).
step 2
Add in the melted Butter (125 g), beaten Eggs (2), and diced Bananas (3). Combine everything well.
step 2 Add in the melted Butter (125 g), beaten Eggs (2), and diced Bananas (3). Combine everything well.
step 3
Transfer the batter into a baking tin lined with baking paper. Bake inside a preheated oven under 180 degrees C (350 degrees F) for about 45 minutes.
step 3 Transfer the batter into a baking tin lined with baking paper. Bake inside a preheated oven under 180 degrees C (350 degrees F) for about 45 minutes.
step 4
Serve and enjoy!

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