Crispy Toasted Ravioli Bites
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7 INGREDIENTS • 5 STEPS • 20MINS

Crispy Toasted Ravioli Bites

Recipe

4.7

3 ratings
Toasted ravioli recipe is an easy holiday appetizer you won't get enough of! So quick and easy, your favorite kind of frozen ravioly covered in crunchy breadcrumbs and air fried to golden perfection. You can have this bite-sized appetizer ready in 20 minutes! Serve with your favorite dipping sauce and watch them disappear.
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Toasted ravioli recipe is an easy holiday appetizer you won't get enough of! So quick and easy, your favorite kind of frozen ravioly covered in crunchy breadcrumbs and air fried to golden perfection. You can have this bite-sized appetizer ready in 20 minutes! Serve with your favorite dipping sauce and watch them disappear.
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SideChef
Welcome to SideChef's original recipes. Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation is a way of life.

20MINS

Total Time

$0.99

Cost Per Serving

Ingredients

Servings
8
us / metric
Frozen Four-Cheese Ravioli
710 g
Frozen Four-Cheese Raviolis
or Ravioli of Choice
Breadcrumbs
50 g
Breadcrumbs
Italian Seasoning
1 tsp
Italian Seasoning
Egg
2
Eggs, beaten
up to 3
Marinara Sauce
to taste
Marinara Sauce
for dipping
Ranch Dressing
to taste
Ranch Dressing
for dipping

Nutrition Per Serving

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Calories
219
Fat
8.2 g
Protein
10.2 g
Carbs
25.3 g
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author_avatar
SideChef
Welcome to SideChef's original recipes. Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation is a way of life.

Cooking Instructions

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step 1
Preheat oven to 375 degrees F (190 degrees C).
step 2
In a shallow bowl or tray, combine the Breadcrumbs (50 g), Grated Parmesan Cheese (50 g), and Italian Seasoning (1 tsp).
step 3
Dip the Frozen Four-Cheese Raviolis (710 g) in the Eggs (2), then toss in the breadcrumbs. Place close together on a parchment-lined baking sheet.
step 4
Bake for 10-15 minutes, or until the ravioli are puffed up and crispy.
step 5
Serve with Ranch Dressing (to taste) and Marinara Sauce (to taste) for dipping.

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