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Slow Cooked Beef Curry
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11 INGREDIENTS • 3 STEPS • 4HRS 10MINS

Slow Cooked Beef Curry

Recipe

4.0

3 ratings
Slow Cooked Beef Curry is an amazingly simple dish designed for the slow cooker / crock pot. Beef steak is chopped into small chunks and dredged in flour and curry powder. Onions, Raisins and Apple are added to the pot to create a delicious, filling, mild curry that the whole family will love - Give it a go!
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Slow Cooked Beef Curry is an amazingly simple dish designed for the slow cooker / crock pot. Beef steak is chopped into small chunks and dredged in flour and curry powder. Onions, Raisins and Apple are added to the pot to create a delicious, filling, mild curry that the whole family will love - Give it a go!
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One Pot Chef Show
Bringing you the best traditional, home-style and old forgotten classic recipes!

4HRS 10MINS

Total Time

$5.54

Cost Per Serving

Ingredients

Servings
4
us / metric
Beef
1 kg
Beef, chopped
All-Purpose Flour
60 g
All-Purpose Flour
Curry Powder
1 Tbsp
Curry Powder
Sultanas
150 g
Sultanas
or Raisins
Onion
2
Onions, chopped, peeled
Green Apple
2
Green Apples, chopped, cored
Garlic
2 cloves
Garlic, crushed
Beef Stock
360 mL
Beef Stock
Salt
to taste
Salt
Ground Black Pepper
to taste
Ground Black Pepper
White Rice
to taste
White Rice, cooked

Nutrition Per Serving

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Calories
596
Fat
15.5 g
Protein
56.3 g
Carbs
58.4 g
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author_avatar
One Pot Chef Show
Bringing you the best traditional, home-style and old forgotten classic recipes!

Cooking Instructions

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step 1
To the slow cooker, add Beef (1 kg), All-Purpose Flour (60 g), and Curry Powder (1 Tbsp). Stir together. Add Garlic (2 cloves), Sultanas (150 g), Onions (2), Green Apples (2),
step 1 To the slow cooker, add Beef (1 kg), All-Purpose Flour (60 g), and Curry Powder (1 Tbsp). Stir together. Add Garlic (2 cloves), Sultanas (150 g), Onions (2), Green Apples (2),
step 2
Add Beef Stock (360 mL), Salt (to taste) and Ground Black Pepper (to taste) and stir. Cook for 4-6 hours.
step 2 Add Beef Stock (360 mL), Salt (to taste) and Ground Black Pepper (to taste) and stir. Cook for 4-6 hours.
step 3
Serve with White Rice (to taste) and enjoy!
step 3 Serve with White Rice (to taste) and enjoy!

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