Name: Easy Vegan Waffles
Total time: PT780.0S
Yield: 4
Ingredients: 1 1/2 cup Bread Flour; 1 tablespoon Granulated Sugar; 1 1/2 teaspoon Baking Powder; 1/2 teaspoon Baking Soda; 1/2 teaspoon Cream of Tartar; 1/4 teaspoon Sea Salt; 3/4 cup Almond Milk; 1/4 cup Soda Water; 3 tablespoon Apple Sauce; 1 teaspoon Vanilla Extract

Egg-free and oil-free, these Easy Vegan Waffles are soft and tender on the inside and crispy on the outside. They're so easy, there's no need to wait for the weekend to enjoy!

Low-Fat

Beginner

Quick

Date Night

Easy Vegan Waffles

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Bread Flour

Granulated Sugar

tablespoon

Baking Powder

teaspoon

Baking Soda

Cream of Tartar

Sea Salt

Almond Milk

Soda Water

Apple Sauce

Vanilla Extract

In a medium bowl, whisk together {@0:}, {@1:}, {@2:}, {@3:}, {@4:}, and {@5:}. Set aside.

In a medium bowl, whisk together Bread Flour (1 1/2 cup), Sugar (1 tablespoon), Baking Powder (1 1/2 teaspoon), Baking Soda (1/2 teaspoon), Cream of Tartar (1/2 teaspoon), and Sea Salt (1/4 teaspoon). Set aside.

In a medium bowl, whisk together Bread Flour (1 1/2 cup), Granulated Sugar (1 tablespoon), Baking Powder (1 1/2 teaspoon), Baking Soda (1/2 teaspoon), Cream of Tartar (1/2 teaspoon), and Sea Salt (1/4 teaspoon). Set aside.

In a smaller bowl, mix together {@2:}, {@3:}, {@1:}, and {@0:}.

In a smaller bowl, mix together Almond Milk (3/4 cup), Soda Water (1/4 cup), Apple Sauce (3 tablespoon), and Vanilla Extract (1 teaspoon).

Whisk the wet ingredients into the dry ingredients until all dry ingredients are moistened.

Pour desired amount of batter onto waffle maker. Allow to cook according to waffle maker instructions.

Serve with fruit and your choice of syrup. Enjoy!

Easy Vegan Waffles

5.0

13MINS

$0.55

Ingredients

Nutrition Per Serving

Nutrition Per Serving

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