Southwestern Chickpea Sweet Potato Burgers

16 INGREDIENTS • 8 STEPS • 40MINS

Southwestern Chickpea Sweet Potato Burgers

Recipe

4.2

4 ratings
Cajun Chickpea Sweet Potato Burgers: Flecked with fresh vegetables and spiced to perfection, these veggie burgers are full of flavor and healthy too!
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Cajun Chickpea Sweet Potato Burgers: Flecked with fresh vegetables and spiced to perfection, these veggie burgers are full of flavor and healthy too!
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Girl Eats Greens
I specialize in simple, always vegan & often gluten-free recipes made in a teeny tiny kitchen without fancy appliances. Because being healthy should be easy and accessible for everyone.
http://www.girleatsgreens.com

40MINS

Total Time

$2.10

Cost Per Serving

Ingredients

Servings
2
us / metric
Canned Chickpeas
440 g
Canned Chickpeas, rinsed, drained
Quinoa
85 g
Sweet Potato
1
Large Sweet Potato
or 2 Small Sweet Potatoes
Fresh Cilantro
8 g
Fresh Spinach
240 mL
Fresh Spinach, chopped
Red Onion
80 g
Red Onions, chopped
Lemon
1/2
Lemon, juiced
Garlic
2 cloves
Garlic, minced
Ground Cumin
1 tsp
Ground Cumin
Garlic Powder
1 tsp
Garlic Powder
Cayenne Pepper
1/2 tsp
Cayenne Pepper
Whole Wheat Hamburger Bun
to taste
Whole Wheat Hamburger Buns
Tomato
to taste
Avocado
to taste
Vegan Mayonnaise
to taste
Vegan Mayonnaise
I used Vegenaise
Hot Sauce
to taste
Hot Sauce

Nutrition Per Serving

VIEW ALL
Calories
372
Fat
6.9 g
Protein
17.9 g
Carbs
61.8 g
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author_avatar
Girl Eats Greens
I specialize in simple, always vegan & often gluten-free recipes made in a teeny tiny kitchen without fancy appliances. Because being healthy should be easy and accessible for everyone.
http://www.girleatsgreens.com

Cooking Instructions

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step 1
Preheat the oven to 350 degrees F (180 degrees C). Rinse and cook the Quinoa (85 g).
step 1 Preheat the oven to 350 degrees F (180 degrees C). Rinse and cook the Quinoa (85 g).
step 2
Microwave the Sweet Potato (1) for a few minutes until cooked.
step 2 Microwave the Sweet Potato (1) for a few minutes until cooked.
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