Name: Baked Macaroni and Cheese
Total time: PT2100.0S
Yield: 6
Ingredients: 2 cup Elbow Macaroni; 6 tablespoon Butter; 4 tablespoon All-Purpose Flour; 2 1/4 cup Whole Milk; 1/2 teaspoon Paprika; 1 teaspoon Garlic Powder; 1/2 teaspoon Onion Powder; 8 ounce Sharp Cheddar Cheese; 4 ounce Mozzarella Cheese; to taste Salt; to taste Ground Black Pepper; 2/3 cup Panko Breadcrumbs

This Baked Macaroni and Cheese has a crisp outside and a creamy, cheesy center. The whole family will love this quick and easy meal!

Oven

Beginner

Quick

Baked Macaroni and Cheese

calories

total_fat

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Elbow Macaroni

Butter

tablespoon

All-Purpose Flour

Whole Milk

Paprika

teaspoon

Garlic Powder

Onion Powder

Sharp Cheddar Cheese

ounce

Mozzarella Cheese

Salt

to taste

Ground Black Pepper

Panko Breadcrumbs

Bring a pot of salted water to a boil. Cook {@0:} al dente according to package instructions. Drain and set aside.

Bring a pot of salted water to a boil. Cook Elbow Macaroni (2 cup) al dente according to package instructions. Drain and set aside.

In a saucepan, melt {@6:}. Add {@1:}, whisking well. Add {@4:}, {@2:}, {@3:}, and {@5:}. Stir until the mixture thickens. Season with {@7:}, and {@0:}.

In a saucepan, melt Butter (4 tablespoon). Add All-Purpose Flour (4 tablespoon), whisking well. Add Whole Milk (2 1/4 cup), Garlic Powder (1 teaspoon), Onion Powder (1/2 teaspoon), and Paprika (1/2 teaspoon). Stir until the mixture thickens. Season with Salt ( to taste), and Ground Black Pepper ( to taste).

In a saucepan, melt Butter (4 tablespoon). Add All-Purpose Flour (4 tablespoon), whisking well. Add Whole Milk (2 1/4 cup), Garlic Powder (1 teaspoon), Onion Powder (1/2 teaspoon), and Paprika (1/2 teaspoon). Stir until the mixture thickens. Season with Salt (to taste), and Ground Black Pepper (to taste).

Add {@0:} and {@1:}, reserving a bit for topping. Turn the heat off and allow the cheese to melt, whisking throughout.

Add Sharp Cheddar Cheese (8 ounce) and Mozzarella Cheese (4 ounce), reserving a bit for topping. Turn the heat off and allow the cheese to melt, whisking throughout.

Add in cooked macaroni and mix in with sauce. Transfer to a baking dish. Sprinkle remaining cheese over top.

Mix together {@0:} and melted {@1:}. Spread over top.

Mix together Panko Breadcrumbs (2/3 cup) and melted Butter (2 tablespoon). Spread over top.

Bake at 400 degrees F (200 degrees C) for 20 minutes.

Baked Macaroni and Cheese

5.0

35MINS

$0.91

Ingredients

Nutrition Per Serving

Nutrition Per Serving

Cooking Instructions